The Halal Guys is a halal fast casual restaurant franchise that began as halal carts on the southeast and southwest corners of 53rd Street and Sixth Avenue in Manhattan, New York City. New locations, both food cart and storefront, are being added throughout New York (including a storefront on 14th Street and Second Avenue) and around the world.
The franchise is most recognized by its primary dish which is a platter of chicken or gyro meat with rice,[1] though it also serves a chicken or gyro wrap sandwich.[2][1][3]
^ ab"We Are Different". 53rdand6th.com. Archived from the original on March 5, 2009. Retrieved March 4, 2009.
^"Ask Midtown Lunch: Best Chicken and Rice Cart". Midtown Lunch. May 3, 2007. Retrieved March 4, 2009.
^Knafo, Saki (July 29, 2007). "Decline of the Dog". The New York Times. Retrieved March 4, 2009.
TheHalalGuys is a halal fast casual restaurant franchise that began as halal carts on the southeast and southwest corners of 53rd Street and Sixth Avenue...
A halal cart is a food cart which serves primarily halal Mediterranean cuisine, particularly in New York City, but also in other metropolitan areas in...
Five Guys Enterprises, LLC (doing business as Five Guys Burgers and Fries and Five Guys) is an American fast food chain focused on hamburgers, hot dogs...
Chef in the Kitchen". The New York Times. Retrieved 2024-06-24. Wells, Pete (2019-06-11). "At Crown Shy, the Only False Step Is the Name". The New York...
Grill TheHalalGuys El Internacional Jahn's Jing Fong Joe's Shanghai Kennedy Fried Chicken Lucciola (Italian restaurant) Korilla BBQ Max and Mina's The Meatball...
"recession special" Grimaldi's Pizzeria Häagen-Dazs TheHalalGuys Hebrew National Junior's – "The World's Most Fabulous Cheesecake" Katz's Deli Kesté...
Loco Galito's Golden Chick Grandy's Gus's World Famous Fried Chicken TheHalalGuys Hattie B's Hot Chicken Harold's Chicken Shack Hen House Hooters Hot...
stores across the United States. The chain maintains a strong presence in social media, to which The New York Times has attributed the business's growth...
than a standard restaurant. Ghost kitchen partners include: Sweetgreen TheHalalGuys Fat Sal's Deli Chick-fil-A Wendy's Burger King Quick n Split Burgers...
regional dishes which together form the Cuisine of the United States. American Chinese cuisine TheHalalGuys (American Halal) American Jewish cuisine Filipino-American...
located in the United States. Of Starbucks' U.S.-based stores, over 8,900 are company-operated, while the remainder are licensed. The rise of the second wave...
research throughout the United States, they opened the first Mission BBQ in Glen Burnie, Maryland on the tenth anniversary of the September 11, 2001 terror...
casual dining restaurants, serving American cuisine, based in Tampa, Florida. The chain has over 1,000 locations in 23 countries throughout North America,...
Berkowitz, both students at the University of Pennsylvania. The company has more than 265 stores, mainly located throughout the continental U.S., with international...
The Boiling Crab is an American restaurant chain serving food from Cajun cuisine. Founded in 2004, the chain has 30 restaurants, mainly centering them...
over 260 stores in 20 countries. The first store was opened in January 2005 by Hye Kyung (Shelly) Hwang and Young Lee. The restaurant allows customers to...
concentrated in the Southern United States. Chicken Express was established in 1988 by Richard and Nancy Stuart's Stuart Group Inc. The first restaurant...
The concept originated in the United States in the early 1990s, but did not become mainstream until the end of the 2000s and the beginning of the 2010s...