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The Flitch of Bacon information


The Flitch of Bacon may refer to:

  • The Flitch of Bacon (opera), a 1778 comic opera composed by William Shield
  • The Flitch of Bacon (novel), an 1854 novel by William Harrison Ainsworth

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The Flitch of Bacon

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The Flitch of Bacon may refer to: The Flitch of Bacon (opera), a 1778 comic opera composed by William Shield The Flitch of Bacon (novel), an 1854 novel...

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Flitch of bacon custom

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The awarding of a flitch of bacon to married couples who can swear to not having regretted their marriage for a year and a day is an old tradition, the...

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Back bacon

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Back bacon is a cut of bacon that includes the pork loin from the back of the pig. It may also include a portion of the pork belly in the same cut. It...

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Flitch

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Flitch can refer to the following things: Flitch (wood), a piece of wood for resawing into smaller pieces Flitch (bacon), a side of unsliced bacon The...

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Turkey bacon

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for bacon where religious dietary laws (for example halal in Islam and kashrut in Judaism) forbid the consumption of pork products. Turkey bacon can be...

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Peameal bacon

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Peameal bacon (also known as cornmeal bacon) is a wet-cured, unsmoked back bacon made from trimmed lean boneless pork loin rolled in cornmeal. It is found...

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Bacon

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Bacon is a type of salt-cured pork made from various cuts, typically the belly or less fatty parts of the back. It is eaten as a side dish (particularly...

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Flitch beam

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technology. "Flitch" originally referred to a slab of bacon, which was cut into strips lengthwise. Similarly, a wooden beam was flitched by cutting it...

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Great Dunmow

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successful, the couple are paraded along the High Street and receive a flitch of bacon. The custom is ancient, and is mentioned in the Wife of Bath's Prologue...

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Bacon sandwich

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A bacon sandwich (also known in parts of the United Kingdom and New Zealand as a bacon butty, bacon bap, bacon cob or bacon sarnie) is a sandwich of cooked...

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Little Dunmow

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Little Dunmow was the original home of the Flitch Trials which now take place in Great Dunmow every four years. The ancient Flitch of bacon custom rewarded...

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Pork belly

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the frozen bellies were most actively traded. Spot prices varied depending on the amount of inventory in cold storage, the seasonal demand for bacon,...

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List of books about bacon

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Snake 'n' Bacon The Bacon Cookbook The BLT Cookbook I Love Bacon! Bacon mania List of bacon dishes Pruess, Joanna (2006). Seduced by Bacon: Recipes &...

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Bacon and cabbage

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Bacon and cabbage (Irish: bagún agus cabáiste) is a dish traditionally associated with Ireland. The dish consists of sliced back bacon boiled with cabbage...

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Speck

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part of popular parlance only in the eighteenth century and replaced the older term bachen, a cognate of bacon.[citation needed] There are a number of regional...

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BLT

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A BLT is a type of sandwich, named for the initials of its primary ingredients, bacon, lettuce, and tomato. It can be made with varying recipes according...

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Lardon

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lardoon, is a small strip or cube of fatty bacon, or pork fat (usually subcutaneous fat), used in a wide variety of cuisines to flavor savory food and...

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William Harrison Ainsworth

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career of one of the most picturesque personalities of the nineteenth century." Ainsworth's 1854 novel, The Flitch of Bacon, led to the modern revival of the...

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Salt pork

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typically resembles uncut side bacon, but is fattier, being made from the lowest part of the belly, and saltier, as the cure is stronger and performed...

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Guanciale

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all'amatriciana. It is a specialty of central Italy, particularly Umbria and Lazio. Pancetta, a cured Italian bacon which is normally not smoked, is sometimes...

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Fatback

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Primal cut – Piece of meat initially separated during butchering List of bacon dishes Food portal "78 RPM Record". 45worlds: 78 RPM. Retrieved 13 November...

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Bacon jam

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Bacon jam is a bacon-based relish, similar to the Austrian starter Verhackertes. It is made through a process of slow cooking the bacon, along with onions...

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Pork jowl

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is called jowl bacon or, especially in the Southern United States, hog jowl, joe bacon or joe meat. In the US, hog jowl is a staple of soul food, and...

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Danish Bacon

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cent. Denmark exported bacon to the United Kingdom from at least 1847, when flitches of bacon were specially prepared for the English market, but had...

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