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Separating eggs information


Separating eggs by hand for making Thai sweets

Separating eggs is a process, generally used in cooking, in which the egg yolk is removed from the egg white. This allows one part of the egg to be used without the other part, or each part to be treated in different ways. Recipes for custard call for egg yolks, for example.

The most common reason for separating eggs is so the whites can be whipped. Also, because cholesterol is only found in the yolk, using only egg whites in a recipe will drastically reduce its cholesterol content.

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Separating eggs

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Separating eggs is a process, generally used in cooking, in which the egg yolk is removed from the egg white. This allows one part of the egg to be used...

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Yolk

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Among animals which produce eggs, the yolk (/ˈjoʊk/; also known as the vitellus) is the nutrient-bearing portion of the egg whose primary function is to...

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Caviar Free-range eggs Chick culling Organic egg production Pasteurized eggs Powdered eggs Roe Separating eggs Zygote Related: Candling Chalaza (chalazae)...

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temperature until a crust forms from browning. seasoning separating eggs shallow frying shirred eggs shrivelling shuck To remove the outer casing of a food...

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release the eggs. Others, such as woodlice, lay their eggs on land, albeit in damp conditions. In most decapods, the females retain the eggs until they...

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GnRH-I-N. Hens often try to lay in nests that already contain eggs and sometimes move eggs from neighbouring nests into their own. A flock thus uses only...

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eggs. There are several methods to how this can be done, but an example would be the oracular reading (i.e., scrying) of the shapes that a separated egg...

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Frog

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eggs, which are laid on the ground. When the eggs hatch, the male lubricates his body with the jelly surrounding them and immerses himself in the egg...

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Kitchen hack

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Egg Separating Water Bottle Trick". The Daily Meal. Retrieved 14 December 2019. Shreeves, Robin (18 September 2012). "The 'very cool way to separate yolk...

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