For the TV series episode, see The Mentalist (season 1) § Episodes.
A russet potato is a type of potato that is large, with dark brown skin and few eyes. The flesh is white, dry, soft, and mealy, and it is suitable for baking, mashing, and french fries. Russet potatoes are sometimes known as Idaho potatoes in the United States,[1] but the name Idaho Potato is trademarked by the Idaho Potato Commission and only potatoes grown in the state of Idaho can legally be referred to by that name.[2]
^"Compare varieties". The Cook's Thesaurus. Archived from the original on 22 June 2013. Retrieved 15 April 2013.
^"What Are Idaho Potatoes?". thespruceeats.com. n.d.
Russet Burbank is a potato cultivar with dark brown skin and few eyes that is the most widely grown potato in North America. A russet type, its flesh...
Rainier Russet is a russetpotato cultivar released in 2020. It was developed at the Small Grains and Potato Germplasm Research Center in Aberdeen, Washington...
Umatilla Russet (/ˌjuːməˈtɪlə/, YOO-mə-TIL-ə) is a moderately late maturing variety of potato especially suitable for frozen french fries processing. It...
by cutting potatoes into even strips, drying them, and frying them, usually in a deep fryer. Pre-cut, blanched, and frozen russetpotatoes are widely...
color Russeting, reddish-brown and coarse anomaly of fruit skin Russet apple RussetpotatoRusset, West Virginia, an unincorporated community Russet Perry...
The potato (/pəˈteɪtoʊ/) is a starchy root vegetable native to the Americas that is consumed as a staple food in many parts of the world. Potatoes are...
The Ranger Russet is a late-maturing potato that is used for baking and processing into fries. It was originally bred by Joseph J. Pavek of the USDA in...
gravy, baked beans, and tuna, among others. Some varieties of potato, such as Russet and King Edward, are more suitable for baking than others, owing...
the original traits, plus the engineered ones. Ranger Russet, Russet Burbank, and Atlantic potatoes have all been transformed by Simplot, as well as two...
Russeting or russetting is an abnormality of fruit skin which manifests in russet-colored (brownish) patches that are rougher than healthy skin. It is...
rough and black russet and unusually irregular, warty, and knobbly surface. It has a soft and sweet creamy flesh and looks more like a potato than an apple...
Wonder, and Red Rascal in Britain and the Russet in North America. However, some recipes use "waxy" potatoes containing more amylopectin in their starch...
America as a frying and baking potato. The skin of the potato variety is russeted, similar to that of a Russet Burbank potato. Innovator also has shallow...
the potato through a vector, specifically a Agrobacterium tumefaciens mediated transfer. Following the introduction of the gene, Russet Burbank potato plants...
his potato as Potato Day is Henry's favorite holiday. He chooses the russetpotato. When it comes to Olly finding out about Henry's favorite potato dish...
percent content in long-grain rice, amylomaize, and russetpotatoes to 100% in glutinous rice, waxy potato starch, and waxy corn. Amylopectin is highly branched...
recommended that hash browns be made using starchy potatoes such as russetpotatoes. If a dish of hash browned potatoes incorporates chopped meat, leftovers, or...
fresh russetpotatoes with expenditures limited to $10.25 million. There also was a 1997 program to divert fresh Irish round white and russetpotatoes to...
in texture and flavor to a pumpkin and sweet potato combined. Some kabocha can taste like Russetpotatoes or chestnuts.[citation needed] The rind is edible...
usually continues until early November. Fresh market potatoes are usually harvested first, with Russet varieties normally harvested later in the season....
vitamin C, potassium, and fiber. The potatoes retain their colour when cooked and have a similar texture to russetpotatoes. Chesnut, Helen (2020-03-04). "Helen...
Alturas is a russetpotato variety released in 2002 by the USDA-ARS and the Agricultural Experiment Stations of Idaho, Oregon, and Washington and it is...
Defender is an American cultivar whose parentage includes Ranger Russet and Polish potatoes resistant to late blight. It is a long white-skinned cultivar...
England A type of fried potato skin snack that's a clipped version of "russet skin", and may or may not be made from russetpotato skins. This disambiguation...
381 Pecan 1 oz 5,095 Sweet cherry 1 cup 4,873 Black plum 1 plum 4,844 Russetpotato 1, cooked 4,649 Chokeberry 1 oz 4,497 Black bean ½ cup dried beans 4...