Ostrich stew is a stew prepared using ostrich meat as a primary ingredient.[1] It is a part of South African cuisine,[1][2] and is served in many places and restaurants in Oudtshoorn, South Africa.[3] The meat can be diced into cubes,[4] and leg meat from the ostrich is sometimes used.[5] Additional ingredients can include vegetables such as onion, celery, carrots, tomatoes, soup stock and wine.[4][5]
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Ostrichstew is a stew prepared using ostrich meat as a primary ingredient. It is a part of South African cuisine, and is served in many places and restaurants...
The common ostrich (Struthio camelus), or simply ostrich, is a species of flightless bird native to certain large areas of Africa. It is one of two extant...
notable stews. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can...
A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients can include any combination...
Ragout (/ræˈɡuː/, French: ragoût, French: [ʁaɡu]) is a main dish stew. The term comes from the French ragoût, meaning 'to revive the taste'. The basic...
writer Beppe Bigazzi mentioned that during the famine in World War II, cat stew was a "succulent" and well-known dish in his home area of Valdarno, Tuscany...
soups Stews – Stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can...
China. Bat stew is a stew prepared from various types of bats. Fruit bats are used in some versions of the dish. Estufa de morcego is a bat stew delicacy...
traditional dishes are based on offal. Pacal or pacalpörkölt (tripe stew), a popular spicy stew, considered a national dish, is made from beef tripe. Ground...
of meat are used to produce it, ranging from beef to game meats such as ostrich or kudu. The cut may also vary being either fillets of meat cut into strips...
a stew usually consisting of chicken and fried onions cooked in milk and seasoned with spices and sugar. Afritada – Filipino meat and vegetable stew Airline...
cooking liquid (such as wine, broth, coconut milk or beer). It is similar to stewing, but braising is done with less liquid and usually used for larger cuts...
Spanish bean stew, as typically served with crusty bread and Asturian cider Galbi – Korean grilled beef or pork ribs Geera pork – Pork stew popular in Trinidad...
in the ensuing fray, Leopard receives a spotted coat forever. How the Ostrich Got Its Long Neck; A Tale from the Akamba of Kenya. Illustrated by Marcia...
concentrations of workers. Ostrich—an increasingly popular protein source, as it has low cholesterol content, used in a stew or filleted and grilled. Tsonga...
cooking since at least 2000 BCE. The three basic ingredients of the spicy stew were ginger, garlic, and turmeric. Using a method called "starch grain analysis"...
the One Ring. Other sketches: MAD News, Dog Digs Up Corpse's Shin, K-Stew's Beef Stew, Superman at the Dry Cleaners, A MAD Look Inside Zach Galifianakis's...
spinach stew, cooked with tomato, peppers, chillis, onions, and peanut butter. Cassava plants are also consumed as cooked greens. Groundnut (peanut) stew is...
grilled meat, fish, stews, greens and piment . A variety of local ingredients are used while preparing other dishes, like spinach stew cooked with tomato...
sausages. A Flemish region around the Rupel River is also famous for a horse stew named schep, made out of shoulder chuck (or similar cuts), brown ale, onions...
Edom.) This refers to his red hair. Jacob offers Esau a bowl of lentil stew (Hebrew: נְזִיד עֲדָשִׁ֔ים, romanized: nəziḏ ʿəḏāšim) in exchange for Esau's...
including cattle, bison, buffalo, camel, goat, horse, kangaroo, sheep, ostrich, pigs, turkey, and deer, as well as various types of fish, especially salmon...
giraffe, camel, zebu, elephant, baboon, macaque, mouflon, dolphin, ocelot, ostrich, chameleon) draw their name from French. It is also the case of some animals...
Fish stew from Croatia Burong isda – Filipino dish of rice and pickled fish Cabbie claw – Fish dish Caldeirada – Portuguese and Galician fish stew Caldillo...
development from Maillard browning, somewhat more like (boiled or steamed) stew or pot roast. They are particularly popular for turkeys. Until the late 19th...
establish a cartoon studio, creating a character called "Bolivar, the Talking Ostrich", which would have appeared in sound shorts[citation needed]. When Lantz...
rock and white snow on its peaks reminded him of the feathers of the male ostrich. In archaic Kikuyu the word 'nyaga' or more commonly 'manyaganyaga' is...
main component of a traditional dish called ragoût de boulettes (meatball stew). The meatballs are made with ground pork, onions, spices like cinnamon,...
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