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Orzo information


Orzo
Uncooked orzo
Alternative namesRisoni
TypePasta
Place of originMediterranean Basin
  •  Orzo Media: Orzo

Orzo (/ˈɔːrz, ˈɔːrts/;[1][2][3][4] lit.'barley'; Italian: [ˈɔrdzo]; from Latin hordeum),[5] also known as risoni (Italian: [riˈzoːni]; "large [grains of] rice"), is a form of short-cut pasta shaped like a large grain of rice.[6] Orzo is traditionally made from flour,[7] but it can also be made of whole grain. It is often made with semolina, a type of flour made from durum wheat.

The name orzo is common for this pasta shape in North America, but less so in Italy, where the word usually still means 'barley'.[citation needed]

  1. ^ "orzo". The American Heritage Dictionary of the English Language (5th ed.). HarperCollins. Retrieved February 10, 2019.
  2. ^ "ORZO". Cambridge Advanced Learner's Dictionary. Cambridge University Press. Retrieved February 10, 2019.
  3. ^ "Orzo". Collins English Dictionary. HarperCollins. Retrieved February 10, 2019.
  4. ^ "orzo" (US) and "orzo". Lexico UK English Dictionary. Oxford University Press. Archived from the original on 2020-03-22.
  5. ^ "orzo". Merriam-Webster.com Dictionary. Retrieved February 10, 2019.
  6. ^ Gadsden Times. Gadsden Times.
  7. ^ The Times-News. The Times-News.

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Orzo (/ˈɔːrzoʊ, ˈɔːrtsoʊ/; lit. 'barley'; Italian: [ˈɔrdzo]; from Latin hordeum), also known as risoni (Italian: [riˈzoːni]; "large [grains of] rice")...

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Greek dish made with chicken, lamb or beef and pasta, either kritharaki (orzo) or hilopites (small square noodles), and tomato sauce (usually spiced with...

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(usually lamb), fish, or vegetable broths are also used. Typically, rice, orzo, pastina, or tapioca are cooked in the broth before the mixture of eggs and...

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fish dish Bourou-bourou, pasta soup Corfú, yellow cheese Niokos, type of orzo (pasta) Pastitsio, baked pasta Pastitsada Poulenta (Polenta) Savoro Sofrito...

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(omelette with potatoes/pumpkin) Sofegada, vegetables Triftoudia, type of orzo Types of pasta, such as Skioufichta, Magiri, Chilofta, Avgochilos Xerotigana...

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prepared by twisting bits of kneaded dough into shape, resembling Italian orzo. Zacierki is a type of noodle found in Polish Jewish cuisine. It was part...

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constituent granules or pearls, making it distinct from pasta, even pasta such as orzo and risoni of similar size, which is made from ground wheat and either molded...

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andouille sausage, fresh Gulf shrimp, and mussels are added, along with orzo pasta and garlic), topped with jumbo lump crabmeat sautéed with butter and...

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Italian). Retrieved 2023-08-29. Grazia Balducci, Cucinare il riso. Ma anche orzo, farro e altri chicchi, ed. Tecniche Nuove, 2004, pag. 24 Wikimedia Commons...

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Yeghegnadzor, an inactive Armenian football club Arpa şehriye, Turkish for orzo Arpa Chai (disambiguation) This disambiguation page lists articles associated...

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resemble some products of the pastina family, in particular acini di pepe, orzo ("risoni") and stellini. However, unlike pastina, the ptitim grains are pre-baked/toasted...

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compound garlic buttered & char-grilled served with a corn husk and corn & crab orzo); Shrimp Remoulade with Fried Green Tomatoes (shrimp tossed in a mix of shallots...

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stew popular in the Adriatic region of Europe Manéstra, a Greek name for orzo (risoni) pasta or the tomato based vegetable stew made with it. This disambiguation...

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