Overview of the milk producing industry in New Jersey
Dairy was formerly an important part of the agricultural production of the state of New Jersey. As of 2018, the state has 50 dairies, down from 200 around the year 2000, and a total of 5,500 cows. The state produces around 119 million pounds (54 million kilograms) of milk per year.[1] New Jersey ranks 44th of the 50 states in milk production.[2]
^Matthau, David (August 1, 2018). "NJ dairy farms fighting for survival against milk price control". New Jersey 101.5. Retrieved 2020-12-05.
^Carlson, Andrew; Rubenstein, Daniel; Levin, Simon (3 June 2020). "New Jersey's small, networked dairy farms are a model for a more resilient food system". The Conversation. Retrieved 2020-12-05.
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