Maggi noodles safety concerns in India information
2015 food safety controversy
In May 2015, the Food and Drug Administration representatives from Barabanki, a district of Uttar Pradesh, India stated that samples of the product Maggi 2-Minute Noodles had unusually excessive levels of lead. This finding led to multiple market withdrawals and investigations in India and beyond.[1][2][3][4][5]
^"Maggi controversy: Nestle India may be in loss again". Retrieved 16 August 2015.
^"Beware! Eating 2 -Minute Maggi Noodles can ruin your Nervous System". news.biharprabha.com. 18 May 2015. Retrieved 18 May 2015.
^"Maggi Noodles Packets Recalled Across Uttar Pradesh, Say Food Inspectors: Report". New Delhi, India: NDTV. 20 May 2015. Retrieved 20 May 2015.
^Sushmi Dey (16 May 2015). "'Maggi' under regulatory scanner for lead, MSG beyond permissible limit". The Times of India. Retrieved 20 May 2015.
^Najar, Nida (2015-06-05). "Nestlé Pulls Maggi Noodles From Shelves Across India". The New York Times. ISSN 0362-4331. Retrieved 2022-04-27.
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