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Macaroni Hamin
Course
Meal
Place of origin
Israel
Region or state
Jerusalem
Serving temperature
Hot
Main ingredients
Macaroni, chicken, tomato paste, potatoes, hard boiled eggs
Macaroni Hamin (Hamin Macaroni in Hebrew) is a traditional Sephardic Jerusalemite dish originally from the Jewish Quarter of the Old City of Jerusalem.[citation needed] It consists of macaroni, chicken, potatoes and spices. Traditionally Macaroni Hamin is slow-cooked overnight before Shabbat.[1] Similar to other dishes prepared in communities of Jewish Sephardic and Iraqi origin haminados eggs can be added.[citation needed] Macaroni Hamin is still eaten by Sephardic Jews who have origins inside the Old City of Jerusalem.
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