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Lychee information


Lychee
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Sapindales
Family: Sapindaceae
Tribe: Nephelieae
Genus: Litchi
Sonn.
Species:
L. chinensis
Binomial name
Litchi chinensis
Sonn.[1]
Synonyms[2]
  • Corvinia litschi Stadtm. ex P.Willemet
  • Euphoria didyma Blanco
  • Euphoria punicea Lam.
  • Litchi sinensis J.F.Gmel.
  • Nephelium chinense (Sonn.) Druce
  • Nephelium didymum Craib
  • Scytalia chinensis Gaertn.
  • Scytalia squamosa Stokes
Lychee
Chinese荔枝

Lychee[3] (US: /ˈl/ LEE-chee, UK: /ˈl/ LIE-chee; Litchi chinensis; Chinese: 荔枝; pinyin: lìzhī; Jyutping: lai6 zi1; Pe̍h-ōe-jī: nāi-chi) is a monotypic taxon and the sole member in the genus Litchi in the soapberry family, Sapindaceae.

It is a tropical tree native to South China, Malaysia, and northern Vietnam.[4][5] The tree has been introduced throughout Southeast Asia and South Asia.[5] Cultivation in China is documented from the 11th century.[4] China is the main producer of lychees, followed by Vietnam, India, other countries in Southeast Asia, other countries in the South Asia, Madagascar, and South Africa. A tall evergreen tree, it bears small fleshy sweet fruits. The outside of the fruit is a pink-red, rough-textured soft shell.

Lychee seeds contain methylene cyclopropyl glycine which has caused hypoglycemia associated with outbreaks of encephalopathy in undernourished Indian and Vietnamese children who consumed lychee fruit.[6][7]

  1. ^ "Litchi chinensis". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture. Retrieved 19 January 2010.
  2. ^ "Litchi chinensis (Thunb.) H.Deane". World Flora Online. World Flora Consortium. 2022. Retrieved 17 December 2022.
  3. ^ Also sometimes spelled litchi, liechee, liche, lizhi, li zhi, or lichee.
  4. ^ a b Morton, J.F. (1987). Lychee. In: Fruits of Warm Climates. West Lafayette, Indiana, USA: Center for New Crops and Plant Products, Purdue University, Department of Horticulture and Landscape Architecture. pp. 249–259. Retrieved 30 October 2013.
  5. ^ a b "Litchi chinensis Sonn. | Plants of the World Online | Kew Science".
  6. ^ Spencer PS, Palmer VS (2017). "The enigma of litchi toxicity: an emerging health concern in southern Asia". The Lancet. Online, 30 January 2017 (4): e383–e384. doi:10.1016/S2214-109X(17)30046-3. PMID 28153516.
  7. ^ Aakash Shrivastava; Anil Kumar; Jerry D Thomas; et al. (2017). "Association of acute toxic encephalopathy with lychee consumption in an outbreak in Muzaffarpur, India, 2014: a case-control study". The Lancet. 30 January 2017 (online) (4): e458–e466. doi:10.1016/S2214-109X(17)30035-9. PMID 28153514.

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