Global InformationLuzhu huoshao information
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 "Luzhu huoshao" served in a restaurant in Maliandao, Beijing | |
| Alternative names | Lu zhu |
|---|---|
| Type | Street food |
| Place of origin | China |
| Region or state | Beijing |
| Main ingredients | Pork lung, Pork belly or Fatback, Pork intestines, Pork liver, Tofu, Bing (bread) |
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Luzhu huoshao (Chinese: 卤煮火烧; pinyin: lúzhǔ huǒshāo; lit. 'pork stew with bread') is one of the most well-known traditional Beijing street foods. Long considered a luxury, the cuisine is especially prevalent in Beijing. The main ingredients are pork, pork lung, pork intestines, pork liver, tofu, and some may add fermented bean curd or chives sauce. It is served with bing bread.[1]
- ^ Daiyuan., Cui; 崔岱远. (December 2009). Jing wei er (Beijing di 1 ban ed.). Beijing Shi: Sheng huo, du shu, xin zhi san lian shu dian. pp. 125–130. ISBN 9787108032584. OCLC 656232085.