Leith is a port near Edinburgh where several new industries were sited in the 17th and 18th centuries.
The first Leith Sugar House was established in 1677 by Robert Douglas and partners.[1] Between 1667 and 1701 four sugar boiling and rum-distilling enterprises were established in Scotland, three in Glasgow and one in Leith.[2] The financial success of the Leith Sugar house in the seventeenth and eighteenth century demonstrates Edinburgh's economic connection to the Atlantic economy and enslaved labour.[1]
^ abSmout, T.C. (1961). "The Early Scottish Sugar Houses, 1660-1720". The Economic History Review. 14 (2): 240–253.
^Sim, Duncan (2014). Modern Scottish Diaspora: Contemporary Debates and Perspectives. Edinburgh University Press. p. 35.
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