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Kangra tea information


A tea plantation in Palampur.

Kangra tea is a tea from the Kangra district in Himachal Pradesh, India. Both black tea and green tea have been produced in the Kangra Valley since the mid-19th century. Kangra tea was given the Geographical Indication status in 2005.

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Kangra tea

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Kangra tea is a tea from the Kangra district in Himachal Pradesh, India. Both black tea and green tea have been produced in the Kangra Valley since the...

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Kangra Valley

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the world. Palampur and Dharamshala are also famous for their tea gardens where Kangra tea is grown. Bir is well known for adventure sports, particularly...

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History of tea

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of land were converted for mass tea production. The Chinese variety is used for Sikkim, Darjeeling tea, and Kangra tea, while the Assam variety, clonal...

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Tea Board of India

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Assam tea Darjeeling tea Indian Tea Association Kangra tea Tea Tocklai Tea Research Institute Coffee Board of India "The Official Website of Tea Board...

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Himachal Pradesh

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in India. Kangra tea is grown in the Kangra valley. Tea plantation began in 1849, and production peaked in the late 19th century with the tea becoming...

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Kombucha

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Kombucha (also tea mushroom, tea fungus, or Manchurian mushroom when referring to the culture; Latin name Medusomyces gisevii) is a fermented, lightly...

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Dharamshala

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winter capital of the state and the administrative headquarters of the Kangra district since 1855. The town also hosts the Tibetan Government-in-exile...

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Darjeeling Tea". thunderbolttea.com. Retrieved 29 April 2019. "Types of Tea & Different Tea Varieties in India – Assam, Darjeeling, Kangra & Nilgiri"...

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specially grown and processed green tea leaves that originated in China. In the 12th century at the latest, Chinese compressed tea, the raw material for matcha...

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Mint tea is a herbal tea made by infusing mint leaves in hot water. Mint tea made with peppermint leaves is called peppermint tea, and mint tea made with...

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Bubble tea

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Bubble tea (also known as pearl milk tea, bubble milk tea, tapioca milk tea, boba tea, or boba; Chinese: 珍珠奶茶; pinyin: zhēnzhū nǎichá, 波霸奶茶; bōbà nǎichá)...

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Earl Grey tea

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Earl Grey tea is a tea blend which has been flavoured with oil of bergamot. The rind's fragrant oil is added to black tea to give Earl Grey its unique...

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Camellia sinensis

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Leptospermum commonly called tea tree). White tea, yellow tea, green tea, oolong, dark tea (which includes pu-erh tea) and black tea are all harvested from...

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Tea bag

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A tea bag or teabag is a small, porous, sealed bag or packet, typically containing tea leaves or the leaves of other herbs, which is immersed in water...

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Masala chai

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tea') is a popular beverage throughout South Asia, originating in the early Indian subcontinent. Chai is made by brewing black tea (usually CTC tea)...

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Green tea is a type of tea that is made from Camellia sinensis leaves and buds that have not undergone the same withering and oxidation process which is...

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Assam tea is a black tea named after Assam, India, the region of its production. It is manufactured specifically from the plant Camellia sinensis var....

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Tea in the United Kingdom

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world's largest tea consumers, with an average annual per capita supply of 1.9 kilograms (4.2 lb). Originally an upper-class drink in Europe, tea gradually...

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Tea

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Tea is an aromatic beverage prepared by pouring hot or boiling water over cured or fresh leaves of Camellia sinensis, an evergreen shrub native to East...

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Milk tea refers to several forms of beverage found in many cultures, consisting of some combination of tea and milk. The term milk tea is used for both...

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Thai tea (Thai: ชาไทย, RTGS: cha thai, pronounced [t͡ɕʰāː tʰāj]) is a Thai drink made from Ceylon black tea, milk, and sugar. Thai tea as consumed in...

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Lapsang souchong

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pinyin: zhèngshān xiǎozhǒng, 'Proper Mountain Small Varietal') is a black tea consisting of Camellia sinensis leaves that may be smoke-dried over a pinewood...

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Chinese tea culture

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types of tea such as: green tea, oolong tea, red tea, black tea, white tea, yellow tea, puerh tea and flower tea. Traditionally, fresh tea leaves are...

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Hibiscus tea

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Hibiscus tea is a herbal tea made as an infusion from crimson or deep magenta-colored calyces (sepals) of the roselle (Hibiscus sabdariffa) flower. It...

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Health effects of tea

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evidence that consuming tea confers significant benefits other than possibly increasing alertness, an effect caused by caffeine in the tea leaves. In clinical...

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