A food court (in Asia-Pacific also called food hall or hawker centre)[1] is generally an indoor plaza or common area within a facility that is contiguous with the counters of multiple food vendors and provides a common area for self-serve dinner.[2][3] It can also be a public dining area in front of a cafe or diner.
Food courts may be found in shopping malls, airports, and parks. In various regions (such as Asia, the Americas, and Africa), a food court may be a standalone development. In some places of learning such as high schools and universities, food courts have also come to replace or complement traditional cafeterias.[4][5][6]
^"Four of the best: Asian food halls". NZ Herald. May 22, 2011.
^"Landlord Tenant Common Areas Law & Legal Definition". definitions.uslegal.com. Retrieved March 12, 2009.
^"Food court". The American Heritage Dictionary of the English Language (Fourth ed.). Retrieved May 22, 2007 – via Answers.
^Beach, George (August 2000). "High School Food Courts: A New Evolution in Student Dining". School Planning and Management. 39 (8): 22–23.
^Amy Milshtein (November 1999). "Bye Bye Cafeteria - Hello Restaurant-Style Dining". College Planning and Management. Archived from the original on February 3, 2010.
^"Stamford University Food Court". Archived from the original on July 26, 2010. Retrieved August 2, 2010.
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