Cornbread Nation 1: the Best of Southern Food Writing is an essay collection edited by John Egerton, published by University of North Carolina Press in October 2002.
It includes about 48 pieces of writing about Southern cuisine. Authors include Roy Blount Jr. and Nikki Giovanni.[1]
^"CORNBREAD NATION 1 THE BEST OF SOUTHERN FOOD WRITING". Kirkus Reviews. 2002-08-01. Retrieved 2022-09-03. - Posted online on May 20, 2010.
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CornbreadNation1: the Best of Southern Food Writing is an essay collection edited by John Egerton, published by University of North Carolina Press in...
The "Cornbread mafia" was the name for a group of Kentucky men who created the largest domestic marijuana production operation in United States history...
to avoid foods associated with the slave culture of the U.S., such as cornbread, catfish, and collard greens, deeming this cuisine to be undignified....
broadleaf toothwort. Using these ingredients they prepared meals of boiled cornbread and cornmeal sweetened with maple syrup, known today as Indian pudding...
essay in CornbreadNation1: The Best of Southern Food Writing (2002) "A Letter from New Orleans", essay in Best Food Writing 2006 Prospect. 1 New Orleans...
known as journey cake, johnny bread, hoecake, shawnee cake or spider cornbread, is a cornmeal flatbread, a type of batter bread. An early American staple...
grind the corn into a mash. It was cooked and eaten that way or baked as cornbread. Native American religious practices, beliefs, and philosophies differ...
"Texas Barbecue in Black and White". In: Elie, Lolis Eric (editor). CornbreadNation 2: The United States of Barbecue. University of North Carolina Press...
greens, mustard greens, turnip greens, or poke sallet), mashed potatoes, cornbread or corn pone, sweet tea, and dessert—typically a pie (sweet potato, chess...
product similar to clotted cream), čvarci (variant of pork rinds), proja (cornbread) and kačamak (corn-flour porridge). Serbians claim their country as the...
Brunch: "Biscuits and Debris" – two rounds of butter-toasted ‘Yankee cornbread’ (cornbread with sugar in it), topped with two poached eggs, boneless shredded...
since colonization. The name arepa is related to erepa, the word for 'cornbread' in the Cumanagoto language. The arepa is a flat, round, unleavened patty...
traded with Iroquois, Algonquin, and Abenaki First Nations peoples, and made into apon (cornbread), which sometimes also included oat or wheat flour when...
very high in dietary fiber and folate. Rice and pinto beans served with cornbread or corn tortillas are often a staple meal where meat is unavailable. This...
of the consumption of yams in West Africa. The frequent consumption of cornbread by African-Americans is analogous to West Africans' use of fufu to soak...
Wotou or wowotou, also called Chinese cornbread, is a type of steamed bread made from cornmeal in Northern China. "Wotou" literally translates to "nest...
"Catch Me". Her collaboration with Fantasia on the song "Collard Greens & Cornbread" earned the American recording artist a Grammy nomination in 2010. Savage...
around 1.5 billion euros. Albania is a significant minerals producer and ranks among the world's leading chromium producers and exporters. The nation is also...
cuisine, such as johnnycakes, succotash, cornbread and various seafood recipes. The Wabanaki tribal nations made nut milk. New England also has a distinct...
pastry is a mainstay of Lumbee food, as is cornbread. The collard sandwich—consisting of fried cornbread, collard greens, and fatback—is a popular dish...
bacon fat or scrambled with eggs and served with bacon, pinto beans and cornbread. Ramps can also be pickled or used in soups and other foods in place of...
Indigenous American social gatherings (for example, frybread). Foods like cornbread, turkey, cranberry, blueberry, hominy, and mush have been adopted into...
specializes in fresh salads and soups, and pasta, as well as bread, muffins, cornbread, and focaccia, baked on the premises. Most items are vegetarian. The salad...
Hall of Fame in the Musical Excellence category. Jimmy Jam is the son of Cornbread Harris, a Minneapolis blues and jazz musician. Jimmy Jam met Lewis while...
T. Edge (2008). CornbreadNation 4: The Best of Southern Food Writing. University of Georgia Press. pp. 153–. ISBN 978-0-8203-3089-1. "エンジェルパイ歴史 (in Japanese)"...