Global InformationCiboria amentacea information
| Ciboria amentacea | |
|---|---|
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| Scientific classification | |
| Kingdom: | Fungi
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| Division: | Ascomycota
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| Class: | Ascomycetes
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| Order: | Helotiales
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| Family: | Sclerotiniaceae
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| Genus: | Ciboria
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| Species: | C. amentacea
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| Binomial name | |
| Ciboria amentacea (Balb.) Fuckel (1870)
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| Synonyms[1] | |
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Ciboria amentacea, commonly known as the catkin cup, is a species of ascomycete fungus in the family Sclerotiniaceae. It is widespread in Europe and North America, where it grows on catkins of willow and alder.[2] The species was first described by Giovanni Battista Balbis in 1804 as Peziza amentacea. Karl Wilhelm Gottlieb Leopold Fuckel transferred it to Ciboria in 1870.[1]
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