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Restaurant in Karnataka, India
Central Tiffen room
Restaurant information
Established
1920s
Owner(s)
Sanjeeva S Poojari
Previous owner(s)
Y.V. Subramanyam (founder)
Food type
South Indian
Street address
Malleshwaram
City
Bengaluru
State
Karnataka
Country
India
Seating capacity
52
Central Tiffin Room (CTR) or Sri Sagar Hotel is a heritage restaurant in northwest Bangalore established in the 1920s by Y.V. Subramanyam. It is notable for its Masala Dosas that come in butter and non butter variants. It is situated at the 7th Cross Road corner of Margosa Road, Malleshwaram, opposite to the Malleshwaram Grounds.[1]
^"Yearning for the perfect dosa?". Rediff.com. 20 March 2006. Retrieved 13 February 2011.
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