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Bakery mix is an add water only pre-mixed baking product consisting of flour, dry milk, shortening, salt, and baking powder (a leavening agent).[1] A bakery mix can be used to make a wide variety of baked goods from pizza dough[2] to dumplings[3] to pretzels. The typical flavor profile of bakery mix differs from that of pancake mix. Bakery mixes do not require refrigeration.[4]
^Food Product Design Archived October 25, 2007, at the Wayback Machine
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(2014). 10 Ways to Use Biscuit Mix (Recipe Book). MicJames. p. 9. Qualizza, Jill Russell (September 3, 2014). "Bakery Trends Go Back to Basics". Food...
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