Baby corn (also known as young corn, cornlettes or baby sweetcorn) is a cereal grain taken from corn (maize) harvested early while the stalks are still small and immature. It typically is eaten whole—including the cob, which is otherwise too tough for human consumption in mature corn—in raw, pickled, and cooked forms. Baby corn is common in stir fry dishes.
Babycorn (also known as young corn, cornlettes or baby sweetcorn) is a cereal grain taken from corn (maize) harvested early while the stalks are still...
Maize /meɪz/ (Zea mays), also known as corn in North American and Australian English, is a tall stout grass that produces cereal grain. It was domesticated...
directly off the cob. Creamed corn is sweet corn served in a milk or cream sauce. Sweet corn can also be eaten as babycorn. Corn soup can be made adding water...
The corn snake (Pantherophis guttatus), sometimes called red rat snake, is a species of North American rat snake in the family Colubridae. The species...
the ear. It is also the green husk that goes outside the corn. Young ears, also called babycorn, can be consumed raw, but as the plant matures, the cob...
also called talcum powder), corn starch or potato starch. It may contain additional ingredients such as fragrances. Baby powder can also be used as a...
or corn starch (American English) is the starch derived from corn (maize) grain. The starch is obtained from the endosperm of the kernel. Corn starch...
sometimes, but not always, served with vegetables such as broccoli and babycorn. Sesame shrimp is also a popular variation of sesame chicken. Shrimp is...
potato, chili pepper, spinach, paneer, cauliflower, mint, plantain or babycorn. The batter is most commonly made with gram flour or a mixture of gram...
Baby Ruth is an American candy bar made of peanuts, caramel, and milk chocolate-flavored nougat, covered in compound chocolate. Created in 1920, and named...
is made with beef or pork, noodles, Senna occidentalis, bamboo shoots, babycorn, taro leaves, and ghost beans, the latter of which gives the soup its...
Popcorn is one of six major types of corn, which includes dent corn, flint corn, pod corn, flour corn, and sweet corn. Corn was domesticated about 10,000 years...
Genetically modified maize (corn) is a genetically modified crop. Specific maize strains have been genetically engineered to express agriculturally-desirable...
commonly seen, some unique vegetables used in Chinese cuisine include babycorn, bok choy, snow peas, Chinese eggplant, Chinese broccoli, and straw mushrooms...
Corn dollies or corn mothers are a form of straw work made as part of harvest customs of Europe before mechanisation. Before Christianisation, in traditional...
farming babycorn at a time when the main source of the vegetable was imports from Thailand at the price of ₹4000 per kg. He introduced babycorn to the...
Corn flakes, or cornflakes, are a breakfast cereal made from toasting flakes of corn (maize). Originally invented as a breakfast food to counter indigestion...
cucumbers and peppers, and csalamádé, but tomatoes, carrots, beetroot, babycorn, onions, garlic, certain squashes and melons, and a few fruits like plums...
Corn nuts, also known as toasted corn, are a snack food made of roasted or deep-fried corn kernels. It is referred to as cancha in Peru, chulpi in Ecuador...
The Corn Palace, commonly advertised as The World's Only Corn Palace and the Mitchell Corn Palace, is a multi-purpose arena/facility located in Mitchell...
important marketplace for the trading of tobacco and crops like rice babycorn and cereals. It is also an automotive industries supply chain and manufacturing...