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American Chinese information


American Chinese may refer to:

  • Chinese American, US citizens/residents of Chinese origin or descent
    • American-born Chinese, a subset of the above category
    • American Chinese cuisine, Chinese cuisine developed by Chinese immigrants to the US
  • Americans in China, especially those who participated in the building of Communism, such as:
    • Ma Haide (George Hatem) (1910–1988), formerly George Hatem, a doctor and public health official
    • Joan Hinton (a former nuclear physicist) and her husband Erwin Engst, who worked in agriculture near Beijing and made significant contributions to the dairy industry
    • Sidney Rittenberg, an interpreter, scholar, and former member of the Chinese Communist Party, who eventually returned to the US
    • Sidney Shapiro, translator of the Chinese classic Water Margin
  • Persons of mixed "American" (usually meaning White American) and Chinese descent; see:
    • Amerasian
  • Chinese language and varieties in the United States

and 25 Related for: American Chinese information

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American Chinese

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American Chinese may refer to: Chinese American, US citizens/residents of Chinese origin or descent American-born Chinese, a subset of the above category...

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Chinese Americans

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Chinese Americans are Americans of Chinese ancestry. Chinese Americans constitute a subgroup of East Asian Americans which also constitute a subgroup of...

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American Chinese cuisine

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American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese...

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History of Chinese Americans

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The history of Chinese Americans or the history of ethnic Chinese in the United States includes three major waves of Chinese immigration to the United...

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List of Chinese Americans

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is a list of notable Chinese Americans, including both original immigrants who obtained American citizenship and their American descendants who have made...

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Chinese American Museum

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of Chinese Americans in the state of California, the first such museum in Southern California. It presents exhibits of fine art by Chinese American artists...

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Americans in China

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Americans in China (simplified Chinese: 在华美国人; traditional Chinese: 在華美國人; pinyin: zài huá měiguó rén) are expatriates and immigrants from the United States...

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Chinese American literature

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in Chinese. These Chinese-language writings of Chinese Americans immigrants have only recently been made available. 19th-century Chinese American writers...

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Chinese people in New York City

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ethnic Chinese population outside of Asia, hosting Chinese populations representing all 34 provincial-level administrative units of China. The Chinese American...

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The Chinese in America

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The Chinese in America can refer to: Chinese American history The Chinese in America (book), by Iris Chang This disambiguation page lists articles associated...

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Chinese Crested Dog

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The Chinese Crested Dog is a hairless breed of dog. Like most hairless dog breeds, the Chinese Crested Dog comes in two varieties, without hair and with...

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List of common Chinese surnames

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or more Americans (per name) was just over 150,000. The Chinese expression "Three Zhang Four Li" (simplified Chinese: 张三李四; traditional Chinese: 張三李四;...

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Chinese cuisine

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Chinese cuisine comprises cuisines originating from China, as well as from Chinese people from other parts of the world. Because of the Chinese diaspora...

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Chinese Exclusion Act

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The Chinese Exclusion Act was a United States federal law signed by President Chester A. Arthur on May 6, 1882, prohibiting all immigration of Chinese laborers...

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Oyster pail

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An oyster pail (also known as a paper pail, Chinese food box or Chinese takeout container) is a folded, waxed or plastic coated, paperboard container...

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Chinese fried rice

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Chinese fried rice (simplified Chinese: 炒饭; traditional Chinese: 炒飯; pinyin: chǎofàn; Jyutping: caau2 faan6; Pe̍h-ōe-jī: chhá-pn̄g; Zhuyin Fuhao: ㄔㄠˇ...

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Japanese Chinese cuisine

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Japanese Chinese cuisine, also known as Chūka, represents a unique fusion of Japanese and Chinese culinary traditions that have evolved over the late 19th...

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Chinese people

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The Chinese people, or simply Chinese, are people or ethnic groups identified with China, usually through ethnicity, nationality, citizenship, or other...

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History of Chinese Americans in San Francisco

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Francisco was of Chinese descent, and there were at least 150,000 Chinese American residents. The Chinese are the largest Asian American subgroup in San...

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American chop suey

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Suey: Food and the Chinese American Journey. Columbia University Press. ISBN 9780231541299. Bedell, Malcolm. "Classics: American Chop Suey". From Away...

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American cuisine

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immigrant groups such as Chinese American, Italian American, Jewish American, Greek American and Mexican American. The large size of America and its long history...

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Chop suey

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(usually pronounced /ˈtʃɒpˈsuːi/) is a dish from American Chinese cuisine and other forms of overseas Chinese cuisine, generally consisting of meat (usually...

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Chinese noodles

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cuisines within China, and other countries with sizable overseas Chinese populations. Chinese noodles can be made of wheat, buckwheat, rice, millet, maize...

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Chow mein

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ˈmeɪn/ and /ˈtʃaʊ ˈmiːn/, simplified Chinese: 炒面; traditional Chinese: 炒麵; Pinyin: chǎomiàn) is a dish of Chinese stir-fried noodles with vegetables and...

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List of cuisines

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Filipino Chinese cuisine French Chinese cuisine Indian Chinese cuisine Indonesian Chinese cuisine Japanese Chinese cuisine Shippoku Latin American Chinese cuisine...

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