Alain Chapel (French pronunciation:[alɛ̃ʃapɛl]; 30 December 1937 – 10 July 1990) was a French chef, credited with being one of the originators of Nouvelle Cuisine. He earned three Michelin stars.[1]
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AlainChapel (French pronunciation: [alɛ̃ ʃapɛl]; 30 December 1937 – 10 July 1990) was a French chef, credited with being one of the originators of Nouvelle...
documentary about AlainChapel. Kobayashi trained at French restaurants in Japan before moving to France in 1998 to work with Gilles Goujon and Alain Ducasse,...
uncle. He then spent two years as a commis de cuisine trainee under AlainChapel at his hotel and restaurant in Mionnay, in the Rhône-Alpes region near...
Millau, who used nouvelle cuisine to describe the cooking of Paul Bocuse, AlainChapel, Jean and Pierre Troisgros, Michel Guérard, Roger Vergé and Raymond Oliver...
travelled to Paris, where he spent over two years learning alongside AlainChapel and other reputable chefs. After returning to Argentina, he spent several...
Gayot, who used nouvelle cuisine to describe the cooking of Paul Bocuse, AlainChapel, Jean and Pierre Troisgros, Michel Guérard, Roger Vergé, and Raymond...
the cookbook series Les recettes originales, with French chefs such as AlainChapel. When he left school at eighteen, Blumenthal began an apprenticeship...
region include Fernand Point, Paul Bocuse, the Troisgros brothers and AlainChapel. The Chartreuse Mountains are the source of the green and yellow digestif...
their nouvelle cuisine originals. In the 1960s, along with Paul Bocuse, AlainChapel, and Jean and Pierre Troisgros, "Guérard was a nouvelle cuisine pioneer...
travel around the world in order to learn the craft in big houses like AlainChapel in Mionnay, Frédy Girardet in Crissier, Taillevent in Paris, Michel Guérard...
working alongside famous chefs like Roger Vergé, Michel Guérard and AlainChapel. In 1997, he joined his father Jean-Pierre Lallement to work with him...
the Robert Laffont collection, written by Michel Guérard, Roger Vergé, AlainChapel, Jacques Maximin or even the Troisgros. To get closer to his parents...
in the 2009 world final of the Bocuse d'Or. Sasaki is a chef at the AlainChapel in Kobe Portopia Hotel, and has previously worked at the Intercontinental...
One of the inventors of nouvelle cuisine, in the 1960s, Paul Bocuse, AlainChapel, Jean and Pierre Troisgros, and Michel Guérard "disrupted restaurant...
Arnaudiès, Alain; Beaux, Nathalie; Chéné, Antoine (2015). Une chapelle de Sésostris Ier à Karnak. Paris: Soleb. ISBN 9782918157236. The White Chapel in the...
not like the mountain atmosphere. After offering him a job with AlainChapel, Alain Ducasse finally steers Michel Sarran towards his home region at Michel...
du Rosaire de Vence (Chapel of the Rosary), often referred to as the Matisse Chapel or the Vence Chapel, is a small Catholic chapel located in the town...
collaboration of chefs such as Roger Vergé, Pierre and Michel Troisgros, and AlainChapel. In 1980, Sapper was appointed principal industrial design consultant...
Warburg, 90, German banker. Friedrich Wegener, 83, German pathologist. AlainChapel, 52, French chef, stroke. Vidya Dhar Mahajan, 77, Indian historian and...
The present chapel of the Palace of Versailles is the fifth in the history of the palace. These chapels evolved with the expansion of the château and...