Universal Declaration on the Eradication of Hunger and Malnutrition information
Universal Declaration on the Eradication of Hunger and Malnutrition
Signed
16 November 1974
Location
Rome, Italy
Full text
Universal Declaration on the Eradication of Hunger and Malnutrition at Wikisource
The Universal Declaration on the Eradication of Hunger and Malnutrition was adopted on 16 November 1974, by governments who attended the 1974 World Food Conference that was convened under General Assembly resolution 3180 (XXVIII) of 17 December 1973.[1] It was later endorsed by General Assembly resolution 3348 (XXIX), of 17 December 1974.[2] This Declaration combined discussions of the international human right to adequate food and nutrition with an acknowledgement of the various economic and political issues that can affect the production and distribution of food related products.[3] Within this Declaration, it is recognised that it is the common purpose of all nations to work together towards eliminating hunger and malnutrition.[4] Further, the Declaration explains how the welfare of much of the world's population depends on their ability to adequately produce and distribute food. In doing so, it emphasises the need for the international community to develop a more adequate system to ensure that the right to food for all persons is recognised. The opening paragraph of the Declaration, which remains to be the most recited paragraph of the Declaration today, reads:[5]
Every man, woman and child has the inalienable right to be free from hunger and malnutrition in order to develop fully and maintain their physical and mental faculties.
The Universal Declaration on the Eradication of Hunger and Malnutrition affirmed that it is a fundamental human right to be free from hunger and malnutrition, so that one can develop both their mental and physical faculties fully. This Declaration arose out of ever-growing concerns regarding worldwide famine, and in doing so, stressed that every country that is in a position to be able to assist developing nations to gain access to more, better quality food, has the responsibility to ensure that this right to food is realized.
^World Food Conference General Assembly (1974). "Universal Declaration on the Eradication of Hunger and Malnutrition". United Nations. Retrieved 9 April 2016.
^World Food Conference General Assembly (1974). "Universal Declaration on the Eradication of Hunger and Malnutrition". United Nations. Retrieved 9 April 2016.
^World Food Conference General Assembly (1974). "Universal Declaration on the Eradication of Hunger and Malnutrition". United Nations. Retrieved 9 April 2016.
^Ahluwalia, Pooja (2004) "The Implementation of the Right to Food at the National Level: A Critical Examination of the Indian Campaign on the Right to Food as an Effective Operationalization of Article 11 of ICESCR", Centre for Human Rights and Global Justice Working Paper No. 8, 2004: 12. NYU School of Law, New York
^World Food Conference General Assembly (1974). "Universal Declaration on the Eradication of Hunger and Malnutrition". United Nations. Retrieved 18 June 2012.
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