Global InformationTomyski hops information
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Location of Nowy Tomyśl in modern PolandTomyski or Nowotomyski (German: Neutomischel) is a variety of hops that is grown in Poland. It was named for the town of Nowy Tomyśl in western Poland, where it was originally cultivated. It is used as an aroma hop, and contains approximately 2.5% to 4% alpha acids and an average amount of hop resins.[1][2]
- ^ Cite error: The named reference
brouw-bierwas invoked but never defined (see the help page). - ^ Hus, Maciej (5 March 2013). "Historia miasta pachnąca szyszkami chmielu cz. 2" (in Polish). No to... po piwku!. Retrieved 3 Apr 2015.