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Tarte aux mirabelles information


Tarte aux mirabelles
TypeTart
CourseDessert
Place of originFrance
Serving temperatureHot or cool
Main ingredientsMirabelle plums; pastry

Tarte aux mirabelles is a sweet French dish, combining pastry and mirabelle plums (stones removed). It is a speciality of Lorraine in north-east France, where the mirabelle is an important crop. It also features in the cuisine of other regions of the country.

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Tarte aux mirabelles

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Tarte aux mirabelles is a sweet French dish, combining pastry and mirabelle plums (stones removed). It is a speciality of Lorraine in north-east France...

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Mirabelle plum

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floats and competition, and the crowning of the Mirabelle Queen and a gala of celebration. Import of mirabelles to the United States is generally restricted...

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List of French dishes

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Lorraine (traditional tart with bacon, eggs and cheese) Tarte à la brimbelle (myrtille) Tarte aux mirabelles Tête de veau Tourte Baeckeoffe Carpe frites Choucroute...

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Plum cake

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or mirabelle tart, made with fresh or dried plums or jam according to the season." The Mirabelle plum is a specific cultivar used to make Tarte aux mirabelles...

Word Count : 2117

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