Seasons 52 is an American fresh grill and wine bar developed in 2003. The brand concept is to deliver a casually sophisticated atmosphere, seasonal menu, and offer fresh ingredients to deliver menu items that are naturally lighter.[2][3] As of 2016, there are 42 Seasons 52 locations in the United States.[4]
A Seasons 52 dining room
The restaurant's core menu changes four times a year with each season. The menu is printed weekly and includes limited time seasonal features "What's Good Now". Brian Phillips, their advanced sommelier, specifically visits different vineyards in order to hand pick wines for Seasons 52. The menu showcases over 100 different bottles of wine, 52 of which are available by the glass[citation needed].
^"Darden 2011 Annual Report" (PDF). Darden Restaurants, Inc. Retrieved April 12, 2012.
^ abDarden Restaurants, Inc. (May 29, 2011). "FY 2011 10-K". U.S. Securities and Exchange Commission. Retrieved April 11, 2012.
^"About Us". Seasons52. 2012. Retrieved April 11, 2012.
^Yarborough, Emmie Martin, Tanza Loudenback, Kaitlyn. "The 20 best chain restaurants in America". Business Insider. Retrieved 2019-12-02.{{cite web}}: CS1 maint: multiple names: authors list (link)
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