Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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Chemical compound
Rhodoxanthin is a xanthophyll pigment with a purple color that is found in small quantities in a variety of plants including Taxus baccata and Lonicera morrowii. It is also found in the feathers of some birds.[1] As a food additive it is used under the E number E161f as a food coloring. It is not approved for use in the EU[2] or US; however, it is approved in Australia and New Zealand[3] (where it is listed under its INS number 161f).
^ abMerck Index, 11th Edition, 8196.
^UK Food Standards Agency: "Current EU approved additives and their E Numbers". Retrieved 2011-10-27.
^Australia New Zealand Food Standards Code"Standard 1.2.4 - Labelling of ingredients". Retrieved 2011-10-27.
Rhodoxanthin is a xanthophyll pigment with a purple color that is found in small quantities in a variety of plants including Taxus baccata and Lonicera...
Rhododendron ferrugineum is moderately toxic, containing arbutin, arecoline and rhodoxanthin, and can cause vomiting, and difficulties of the digestive, nervous,...
to Lonicera morrowii. The chemical involved in this color change is rhodoxanthin, a red dye found in the berries of Morrow's honeysuckle. BSBI List 2007...
Ericaceae It is moderately toxic, containing arbutin, arecoline and rhodoxanthin, and can cause vomiting, and difficulties of the digestive, nervous,...
colour 161d A U rubixanthin colour 161e A U violaxanthin colour 161f A U rhodoxanthin colour 161g E U canthaxanthin colour 161h ? ? U zeaxanthins colour 161h(i)...
(leaves) – Red 2G – color Refined microcrystalline wax – glazing agent Rhodoxanthin – color Riboflavin (vitamin B2) – color (yellow and orange) Rice bran...
found in birds, and includes: Astaxanthin, a red carotenoid pigment Rhodoxanthin, a purple-red carotenoid pigment Canthaxanthin, an orange-red carotenoid...