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Regional honeys information


Honey comes in various types based on the region it is grown and the types of flower that provide the nectar.

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Regional honeys

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Ark of Taste. Mānuka honey made in New Zealand South Africa Fynbos honey American honeys include: Chile Miel de Ulmo ("ulmo honey") with nectar from Eucryphia...

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Honey

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the nectars. Honey is classified by its floral source, and divisions are made according to the packaging and processing used. Regional honeys are also identified...

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The Honeys

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rechristened "the Honeys" by the Beach Boys' Brian Wilson, who envisioned the group as a female counterpart to his band. Wilson served as the Honeys' record producer...

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Nectar source

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Forage (honeybee) Honeydew source List of honey plants Melliferous flower Pollen source Regional honeys "Nectar Plants - an overview | ScienceDirect...

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List of Northern American nectar sources for honey bees

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arvense Forage (honey bee) List of honey plants List of honeydew sources Nectar source List of pollen sources Melliferous flower Regional honeys "Andrew Delmar...

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Monofloral honey

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type, some honeys are relatively pure due to the prodigious nectar production of a particular species, such as citrus (orange blossom honey), or there...

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Honey bee

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though on a more limited, regional scale. It has not been possible yet to resolve its relationship to the Bornean honey bee A. c. nuluensis and Apis...

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List of honey plants

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American nectar sources for honey bees Pollen source Melliferous flower Regional honeys Dalman, Gustaf (2013). Work and Customs in Palestine. Vol. I/2. Translated...

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Mead

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when low in alcohol content), is an alcoholic beverage made by fermenting honey mixed with water, and sometimes with added ingredients such as fruits, spices...

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American cuisine

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influences on American cuisine are European, Native American, soul food, regional heritages including Cajun, Louisiana Creole, Pennsylvania Dutch, Mormon...

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Italian cuisine

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(pastry made with almonds, candied fruits, coriander, flour, and honey). Well-known regional wines include Brunello di Montalcino, Carmignano, Chianti, Morellino...

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Eldoret

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of 2,400 m above sea level, the small town of Iten is known for its regional honey, being home to training camps for international athletes and the viewpoints...

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Baklava

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filo pastry sheets, filled with chopped nuts, and sweetened with syrup or honey. There are many competing proposals for the origin of baklava, but there...

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French cuisine

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French countryside starting in the 20th century. Many dishes that were once regional have proliferated in variations across the country. Knowledge of French...

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Lebkuchen

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[ˈleːpˌkuːxn] ), Honigkuchen or Pfefferkuchen (pronounced [ˈp͡fɛfɐˌkuːxn̩] ) are honey-sweetened German cakes, moulded cookies or bar cookies that have become...

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Yakgwa

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with butterscotch, caramel and vanilla": meet the exciting single-flower honeys of Australia". SBS. Retrieved 19 August 2017. 염, 초애. "Yakgwa" 약과. Encyclopedia...

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Chalkidiki

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alternatively Halkidiki), also known as Chalcidice, is a peninsula and regional unit of Greece, part of the region of Central Macedonia, in the geographic...

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List of American breakfast foods

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Retrieved 13 January 2015. Hunt, Kristin (21 January 2014). "14 Delicious Regional Breakfasts across the Nation". Thrillist. Retrieved 13 January 2015. Smith...

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Burmese cuisine

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symbols instead of Burmese script. Burmese cuisine encompasses the diverse regional culinary traditions of Myanmar, which have developed through longstanding...

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Rakomelo

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two types of grape pomace brandy - with honey and several spices, such as cinnamon, cardamom, or other regional herbs. It is produced in Crete and other...

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Medivnyk

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медівни́к) іs a Ukrainian honey cake. According to food writer Marianna Dushar, medivnyk is a fundamental dessert of Lviv regional cuisine. Polish-Ukrainian...

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