Pyrus pashia, the wild Himalayan pear, is a small to medium size deciduous tree of the small and oval shaped crown with ovate, finely toothed leaves, attractive white flowers with red anthers and small pear-like fruits. It is a fruit bearing tree that is native to southern Asia. Locally, it is known by many names such as batangi[2] (Urdu), tangi (Kashmiri), mahal mol (Hindi) and passi (Nepal).[3]
^Botanic Gardens Conservation International (BGCI) & IUCN SSC Global Tree Specialist Group (2018). "Pyrus pashia". IUCN Red List of Threatened Species. 2018: e.T61611945A136136635. Retrieved 23 January 2023.
^Sheikh, MI (1993). "Pyrus Pashia" (PDF). Trees of Pakistan: 5–142.
^Parmar, C. and M.K. Kaushal 1982 Pyrus pashia Buch. & Ham, p. 78–80. In: Wild Fruits. Kalyani Publishers, New Delhi, India.
Pyruspashia, the wild Himalayan pear, is a small to medium size deciduous tree of the small and oval shaped crown with ovate, finely toothed leaves, attractive...
Pyrus ussuriensis (which produces unpalatable fruit) has been crossed with Pyrus communis to breed hardier pear cultivars. The Bradford pear (Pyrus calleryana...
a probable hybrid species resulting from crosses between Pyruspashia (Himalayan pear), Pyrus ussuriensis (Manchurian pear), and the western domestic pear...
ornamental. Its chloroplast genome shows that it is closely related to Pyruspashia, the wild Himalayan pear, and it is suspected to be a hybrid of P. betulifolia...
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profile, medicinal value and qualitative estimation in different parts of Pyruspashia, Ficus palmate and Pyracantha crenulata. J global trends pharmaceutical...