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Peach blossom tea information


Peach blossom tea
TypeHerbal tea

Other namesDohwa-cha
OriginChina

Quick descriptionTea made from peach blossom

Temperature60–80 °C (140–176 °F)
Time3‒4 minutes
Korean name
Hangul
도화차
Hanja
桃花茶
Revised Romanizationdohwa-cha
McCune–Reischauertohwa-ch'a
IPA[to.ɦwa.tɕʰa]

Dohwa-cha (Korean: 도화차; Hanja: 桃花茶) or peach flower tea is a traditional Korean tea made from the dried peach flowers.[1] It is believed that dohwa-cha helps treating constipation and calculus.[1]

  1. ^ a b "dohwa-cha" 도화차. Standard Korean Language Dictionary (in Korean). National Institute of Korean Language. Retrieved 21 April 2017.

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