Global Information Lookup Global Information

Pavin cheese information


Pavin
Country of originFrance
Region, townAuvergne
Source of milkCow
PasteurisedYes
Named afterLac Pavin
Pavin cheese Related media on Commons
Preview warning: Page using Template:Infobox Cheese with unknown parameter "regiontown"

Pavin is a French cheese made in the Auvergne region of central France. The cheese got its name because of a nearby meromictic crater lake called Lac Pavin.[1] It is in the same cheese family as Saint-Nectaire which originates from the same geographic region.[1]

  1. ^ a b "Pavin". androuet.com (in French). Retrieved 2017-02-01.

and 3 Related for: Pavin cheese information

Request time (Page generated in 0.8214 seconds.)

Pavin cheese

Last Update:

Pavin is a French cheese made in the Auvergne region of central France. The cheese got its name because of a nearby meromictic crater lake called Lac Pavin...

Word Count : 65

Lac Pavin

Last Update:

is the youngest volcano in mainland France It gives its name to a cheese: Pavin cheese. Located at an altitude of 1,197 m [ a ], the lake was formed by...

Word Count : 1727

List of French cheeses

Last Update:

This is a list of French cheeses documenting the varieties of cheeses, a milk-based food that is produced in wide-ranging flavors, textures, and forms...

Word Count : 766

PDF Search Engine © AllGlobal.net