Passiflora pinnatistipula, commonly known as poro poro or gulupa[1](Colombia), is a climbing perennial that grows in the Cajamarca region of Peru. The departments of Cundinamarca and Boyaca in Colombia produce the purple variety;[2] the yellow, "Hawaiiana" variety is mainly grown in the Valley of Cauca. It has also been cultivated in Australia, India, U.S. (Hawaii & Florida), Kenya, Java, Sumatra, Malaysia, Fiji, Papua New Guinea and Taiwan.[3]
The species is listed on the Ark of Taste with other San Marcos Andean Fruits that are in danger of extinction. It produces impressive flowers and yellow fruit with an oblong shape containing many small seeds. The flesh is reminiscent of an orange and is used for beverages, jams, sorbets and salad dressing.[4]
^Victoria Botero Berrío, Laura (31 December 1899). "Exquisitos derivados de la deliciosa gulupa". www.elcolombiano.com (in European Spanish). Retrieved 1 August 2022.
Passiflorapinnatistipula, commonly known as poro poro or gulupa (Colombia), is a climbing perennial that grows in the Cajamarca region of Peru. The departments...
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Passiflora ligularis, commonly known as the sweet granadilla or grenadia, is a plant species in the genus Passiflora. It is known as granadilla in Bolivia...
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Passiflora maliformis, the sweet calabash, conch apple, wild purple passionfruit, or sweet cup, is a smallish (5 cm or 2 in) passionfruit with purple,...
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Passiflora antioquiensis, the red banana passionfruit, is a species in the family Passifloraceae. It is native to Colombia and is named for the Antioquia...
Passiflora bryonioides, the cupped passionflower, is a plant in the genus Passiflora, family Passifloraceae. It is native to northern Mexico (Sonora, Chihuahua...
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Passiflora herbertiana, or native passionfruit, is a widespread climbing twiner native to moist forests on the coast and ranges of eastern Australia. The...
Passiflora morifolia, the blue sweet calabash or woodland passionflower, is a twiner, white and purple flowered passion flower with blue or purple fruit...
Passiflora nitida, the bell apple, is a tasty, but relatively unknown passion fruit. It is similar to P. laurifolia, with orange-yellow fruits that have...
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Passiflora vitifolia, the perfumed passionflower, is a species of Passiflora, native to southern Central America (Costa Rica, Nicaragua, Panama) and northwestern...
as Passiflora coccinea turn out to be Passiflora miniata Vanderpl.[citation needed] Species reference in Tropicos.org Media related to Passiflora coccinea...
Passiflora aurantia, the orange-petaled passion flower, is a species in the family Passifloraceae which produces edible but not particularly palatable...
Passiflora andina is a species of plant in the family Passifloraceae. It is endemic to Ecuador. Jørgensen, P.; Pitman, N. (2004). "Passiflora andina"...
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