Global InformationMycetinis scorodonius information
| Mycetinis scorodonius | |
|---|---|
| |
Scientific classification 
| |
| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Agaricales |
| Family: | Omphalotaceae |
| Genus: | Mycetinis |
| Species: | M. scorodonius
|
| Binomial name | |
| Mycetinis scorodonius (Fr.) A.W. Wilson & Desjardin, 2005
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| Synonyms[1] | |
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Mycetinis scorodonius Mycological characteristics | |
|---|---|
 | Gills on hymenium |
 | Cap is convex |
 | Hymenium is adnate or adnexed |
 | Stipe is bare |
 | Spore print is white |
 | Ecology is saprotrophic |
 | Edibility is edible |
Mycetinis scorodonius (syn. Marasmius scorodonius) is one of the garlic-scented mushrooms formerly in the genus Marasmius, having a beige cap of up to 3 cm and a tough slender stipe.[2][1][3]
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