Bardhamaner Mihidana is a type of sweet of West Bengal
Type
Sweets of the Indian subcontinent
Area
Bardhaman, West Bengal
Country
India
Registered
29 April 2017
Material
Powdered Kaminibhog, Gobindobhog and Basmati rice, Saffron, Ghee, Sugar
Official website
ipindiaservices.gov.in
Mihidana (Bengali: মিহিদানা) is an Indian sweet from Burdwan, West Bengal, India.[1] Mihidana, described as the micro cousin of the traditional Boondi, is derived from two words, Mihi meaning fine, and Dana, meaning grain.
^"Mihidana, sitabhog win sweet glory with geographical indication tag". The Times of India. Retrieved 17 August 2018.
Mihidana (Bengali: মিহিদানা) is an Indian sweet from Burdwan, West Bengal, India. Mihidana, described as the micro cousin of the traditional Boondi, is...
his grandfather Late Khettranath Nag first invented special Sitabhog and Mihidana in Bardhaman during the regime of Maharaja Late Mahatabchand Bahadur. Seventy...
they are a minority, there are many churches in the city. Sitabhog and Mihidana are two famous sweets of Bardhaman, introduced first in honour of the Raj...
Bengal Milk-based Malapua (dessert) of East Indian subcontinent Milk-based Mihidana of West Bengal Besan flour, sugar, ghee Besan-based Milk cake Milk-based...
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