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Lycopenemia information


Lycopenemia
SpecialtyDermatology

Lycopenemia is a harmless skin condition caused by excessive ingestion of red foods containing lycopene, such as tomatoes, red cabbage, chili beans, and various fruits and berries, which leads to a reddish discoloration of the skin.[1]: 486 

  1. ^ James, William; Berger, Timothy; Elston, Dirk (2005). Andrews' Diseases of the Skin: Clinical Dermatology. (10th ed.). Saunders. ISBN 0-7216-2921-0.

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Lycopenemia

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Lycopenemia is a harmless skin condition caused by excessive ingestion of red foods containing lycopene, such as tomatoes, red cabbage, chili beans, and...

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Lycopene

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system, sensitivity to sunlight, or drugs used for stomach ailments. Lycopenemia is an orange discoloration of the skin that is observed with high intakes...

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Carotenosis

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reported to be better observed under artificial light. It is of note that lycopenemia is specifically associated with discoloration of the soft palate and...

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List of skin conditions

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