A B-52 is an example of a popular layered drink, with Grand Marnier floating atop Irish cream over a base of coffee liqueur
A layered (or "stacked") drink, sometimes called a pousse-café, is a kind of cocktail in which the slightly different densities of various liqueurs are used to create an array of colored layers, typically two to seven. The specific gravity of the liquid ingredients increases from top to bottom. Liqueurs with the most dissolved sugar and the least alcohol are densest and are put at the bottom. These include fruit juices and cream liqueurs. Those with the least water and the most alcohol, such as rum with 75% alcohol by volume, are floated on top.
These drinks are made primarily for visual enjoyment rather than taste. They are sipped, sometimes through a silver straw, one liqueur at a time. The drink must be made and handled carefully to avoid mixing; however, some layered drinks, such as shooters, are generally drunk quickly.
A layered (or "stacked") drink, sometimes called a pousse-café, is a kind of cocktail in which the slightly different densities of various liqueurs are...
half an espresso shot or less. Finally, a latte macchiato is often a layereddrink, rather than being mixed as in a caffè latte. In a caffè latte, the...
colour of the base spirit or garnish. Layereddrinks are made by floating different-colored liqueurs in separate layers. Each liqueur is poured slowly into...
layereddrink made from a blend of pale ale and a dark beer such as a stout or porter. Traditionally uses bitter and stout. Black Velvet – A layered drink...
alcohol may be an integral part of the drink, or it may be floated as a thin layer across the top of the drink. The flames are mostly for dramatic flair...
variations of the drink in its outlets. The drink is traditionally created by pouring espresso over iced tonic water, creating a layereddrink. If the tonic...
[bitʃəˈɾiŋ]) is a traditional hot drink native to Turin, Italy, made of espresso, drinking chocolate, and milk served layered in a small glass. The word bicerin...
A national drink is a distinct beverage that is strongly associated with a particular country, and can be part of their national identity and self-image...
into multiple density layers. The science behind the Layered Latte is referred to as double-diffusive convection. To make the Layered Latte, pour a shot...
soft drink Dr Pepper, despite Dr Pepper not being one of its ingredients. Dave Brinks of the Gold Mine Saloon lays claim to inventing the drink. It is...
drink consisting of espresso and steamed milk. It generally has a higher proportion of espresso to milk than a caffè latte, and lacks the thick layer...
coffee' is a popular drink in Israel. Steamed milk is first added to the cup, then espresso is carefully added to give a layered appearance. Milk foam...
espresso-based coffee drink that is traditionally prepared with steamed milk including a layer of milk foam. Variations of the drink involve the use of cream...
is a beer cocktail made by layering a pale beer (usually pale ale) and a dark beer (usually stout). In Ireland, the drink is called a half and half. The...
"Carnation", a popular brand of evaporated milk. A three-layered tea variation of the drink called Teh-C Peng Special are available and sold in most kopitiams...
(/bɑːkləˈvɑː, ˈbɑːkləvɑː/, or /bəˈklɑːvə/; Ottoman Turkish: باقلوا listen) is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened...
The slippery nipple is a layered cocktail shooter most commonly composed of Baileys Irish Cream and sambuca. When prepared properly, the ingredients remain...
Coffee drinks are made by brewing water with ground coffee beans. The brewing is either done slowly, by drip, filter, French press, moka pot or percolator...
Chinese: 珍珠奶茶; pinyin: zhēnzhū nǎichá, 波霸奶茶; bōbà nǎichá) is a tea-based drink that originated in Taiwan in the early 1980s. Taiwanese immigrants brought...
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