Golden Wattle Cookery Book information

The Golden Wattle Cookery Book is a popular Australian recipe book which was first published in Perth, Western Australia in 1924. The book was compiled...

the Department of Education (Western Australia), and wrote the Golden Wattle Cookery Book, first published in Perth, Western Australia in 1924. In 1923...

G. Wells – The Story of a Great Schoolmaster Margaret Wylie – Golden Wattle Cookery Book January 30 – Lloyd Alexander, American writer (died 2007) February...

search for sea-moss and seashells. Then Fancy goes to a red grotto with "wattled monsters" and a "magician peering on the dammed." Next Fancy goes to an...

the tail. The head is bottle green with a small crest and distinctive red wattle. P. c. colchicus and some other races lack a white neck ring. Behind the...

males have a large, featherless, reddish head and red throat, with red wattles on the throat and neck. The head has fleshy, unique growths called caruncles...

and the purple colour symbolises royalty. The gold is drawn from the golden wattle, Australia's national floral emblem. The font used is Perpetua, which...