Restaurant in Sonoma, California, U.S.
Folktable |
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Location within California |
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Established | 2020; 4 years ago (2020) |
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Owner(s) | Casey Thompson[1] |
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Head chef | Melanie Wilkerson[2] |
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Food type | Farm-to-table |
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Street address | 23584 Arnold Drive |
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City | Sonoma |
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County | Sonoma County |
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State | California |
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Postal/ZIP Code | 95476 |
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Country | United States |
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Coordinates | 38°13′39″N 122°27′27″W / 38.22740395°N 122.457518°W / 38.22740395; -122.457518 |
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Website | folktablerestaurant.com |
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Folktable is a farm-to-table restaurant in Sonoma, California, United States.
Established at the Cornerstone Sonoma marketplace in December 2020,[3] the restaurant's executive chef is Casey Thompson and its sous chef is Melanie Wilkerson,[4][5][6][7] who previously worked with Thompson at The Inn at Rancho Santa Fe.[2] The farmer for the restaurant is Christopher "Landy" Landercasper.[8]
In September 2021, the restaurant was named a Michelin Guide Bib Gourmand establishment.[9][10] It retained the accolade in 2022 and 2023.[11]
- ^ Casey Thompson – Folktable
- ^ a b Melanie Wilkerson – Folktable
- ^ "Store closing, new cheesemonger, new hire and more" – Sonoma Index-Tribune, December 24, 2020
- ^ "25 Drive-Worthy Restaurants in Sonoma County" – Eater San Francisco, June 3, 2021
- ^ "New Openings, New Reasons To Go To California's Sonoma County This Summer" – Forbes, April 23, 2021
- ^ "New restaurant coming to Cornerstone Sonoma" – Sonoma Index-Tribune, August 28, 2020
- ^ "Harvest dinners, books and brews on tap for early September" – The Press Democrat, August 24, 2021
- ^ Landy – Folktable
- ^ 2021 California New MICHELIN Bib Gourmands – Michelin Guide
- ^ "Michelin Taps Three Sonoma Restaurants for 2021 Bib Gourmand" – Sonoma Magazine, September 2021
- ^ "How Sonoma's Bib Gourmand restaurants maintain their Michelin ratings". Sonoma Index-Tribune. 2023-08-13. Retrieved 2023-09-02.