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Finocchiona information


Finocchiona

Finocchiona (Italian: [finokˈkjoːna]) is a salami variety, typical of Tuscany, Florence area. It is characterized by the use of fennel.

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Finocchiona

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Finocchiona (Italian: [finokˈkjoːna]) is a salami variety, typical of Tuscany, Florence area. It is characterized by the use of fennel. Finocchiona originated...

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Lunch meat

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Kabanos Myśliwska Liverwurst Prasky Morcilla Salami Alpino Capocollo Finocchiona Italian-style Jewish-style Pepperoni Soppressata Salchichón Saucisson...

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Italian cuisine

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Finocchiona, a classic Tuscan salami...

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Salami

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similar look and feel to bologna Fegatelli Felino, province of Parma Finocchiona, typical of southern Tuscany Genovese Napoletano, Naples Milanese, a...

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List of Italian foods and drinks

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Fegato alla veneziana Filetto di vitello in mantello di pancetta e verza Finocchiona Fiocchetto (or fiocco di culatello) Frittola Frittole Galantina Galletto...

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Post Alley Pizza

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ingredients for Italian sandwiches have included sesame hoagie rolls, finocchiona salami, spicy coppa, ham, provolone, red onion, and coleslaw. "Hoagie...

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Bardiccio

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is generally not used in the production of other cured meats such as finocchiona, sausage or salami: chopped tenderloin, fat, heart, lung, liver, spleen...

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