El Bulli (Catalan pronunciation:[əlˈβuʎi]) was a restaurant near the town of Roses, Spain, run by chef Ferran Adrià, later joined by Albert Adrià, and renowned for its modernist cuisine. Established in 1964, the restaurant overlooked Cala Montjoi, a bay on the Costa Brava of Catalonia. El Bulli held three Michelin stars and was described as "the most imaginative generator of haute cuisine on the planet" in 2006.[1] The restaurant closed 30 July 2011 and relaunched as El Bulli Foundation, a center for culinary creativity.[2][3]
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^"history". elbulli.com. Retrieved 15 January 2019.
^"El Bulli, 'world's best restaurant', closes". BBC News. 30 July 2011.
ElBulli (Catalan pronunciation: [əl ˈβuʎi]) was a restaurant near the town of Roses, Spain, run by chef Ferran Adrià, later joined by Albert Adrià, and...
ElBulli Foundation, often stylized as elbullifoundation is a project of Ferran Adrià, Juli Soler and Albert Adrià that continues ElBulli's legacy subsequent...
magazine. Disfrutar has three Michelin stars. The chefs met while working at ElBulli. Disfrutar Michelin Guide Barcelona restaurant Disfrutar caps stellar year...
editor. Critic A. A. Gill compared the restaurant to former restaurant ElBulli, saying that it wasn't a direct replacement and was an "outstanding kitchen...
2012-02-16. MOSKIN, JULIA (June 14, 2011). "After ElBulli, Spain Looks Forward". nytimes.com. El Celler de Can Roca Archived 2011-10-02 at the Wayback...
Honduras and the UK in a 4.6% version. In 2009, the chefs and sommeliers from ElBulli Restaurant created a luxury bottled lager beer called Inedit for Estrella...
the end of the first decade of the 21st century, El Bulli decided to reinvent itself as elBulliFoundation with the aim of perpetuating the legacy of...
elaborate deconstruction of the peach Melba was served as the last dish at ElBulli prior to its closure in 2012. List of foods named after people Melba toast...
the 1950s and brought to the modernist cuisine by the creative team at ElBulli under the direction of chefs Ferran Adrià and Albert Adrià. There are two...
four restaurants have three Michelin stars, including restaurants like ElBulli or El Celler de Can Roca, both of which regularly dominate international rankings...
to the mid-1990s and two highly lauded restaurants, Chef Ferran Adrià's ElBulli in Spain, and Chef Thomas Keller's French Laundry, in Napa Valley, north...
on numerous occasions, first behind the French Laundry and then behind ElBulli. In 2012, it was ranked 13th. In 2009, the Fat Duck was the only restaurant...
The Flavors of the Mediterranean by Ferran Adrià, Goldfarb worked for ElBulli, where he came across apprentice chefs who would later make big names for...
2015) was an entrepreneur from Spain. He was the co-owner and manager of elBulli, a world famous restaurant outside of Barcelona. Soler began working in...
Machine Culturcat Archived 6 January 2014 at the Wayback Machine "Spain's ElBulli named best restaurant in world". The Economic Times. India. 21 April 2009...
short internships at several three-star Michelin restaurants, including ElBulli, Spain. In 2020, Ekstedt appeared as a judge in the Channel 4 series 'Crazy...
World's Best Restaurants. The writer Mark Rozzo called Bo Innovation "the ElBulli of the East." In December 2012, Leung opened a second restaurant, Bo London...
Pinchiorri from 1993 to 1997. List of Michelin three starred restaurants "ElBulli Named World's Best Restaurant; Per Se, Noma Advance". Bloomberg.com. 21...
training, René Redzepi. While in the south of France, he also chose to visit ElBulli in Spain. He became head chef at the Hotel des Clos in Nottingham, which...
completing her apprenticeship during the final two seasons at Spain's ElBulli. Ferran Adrià stated to the Maghreb Arabe Presse that "Najat Kaanache represents...