Species of flowering plant in the celery family Apiaceae
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This article is about the herb. For other uses, see Dill (disambiguation).
Dill
19th-century botanical illustration[1]
Scientific classification
Kingdom:
Plantae
Clade:
Tracheophytes
Clade:
Angiosperms
Clade:
Eudicots
Clade:
Asterids
Order:
Apiales
Family:
Apiaceae
Genus:
Anethum
Species:
A. graveolens
Binomial name
Anethum graveolens
L.
Synonyms
Synonymy
Anethum arvense Salisb.
Angelica graveolens (L.) Steud.
Ferula graveolens (L.) Spreng.
Pastinaca anethum Spreng.
Peucedanum anethum Jess.
Peucedanum graveolens (L.) Hiern
Peucedanum sowa (Roxb. ex Fleming) Kurz
Selinum anethum Roth
Selinum graveolens (L.) Vest
Dill (Anethum graveolens) is an annual herb in the celery family Apiaceae.[2] It is native to North Africa, Iran, and the Arabian Peninsula;[3] it is grown widely in Eurasia, where its leaves and seeds are used as a herb or spice for flavouring food.
^Thomé, Otto Wilhelm (1888). Flora von Deutschland, Österreich und der Schweiz (in German). Vol. 3. Gera, Germany. p. 142 – via BioDiversity Heritage Library.{{cite book}}: CS1 maint: location missing publisher (link)
^ ab"Anethum graveolens L." World Flora Online. World Flora Consortium. 2023. Retrieved 22 January 2023.
^ ab"Anethum graveolens L." Plants of the World Online. Royal Botanic Gardens, Kew. 2023. Retrieved 22 January 2023.
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