A cholado in Jamundí, Valle del Cauca, ColombiaA raspado vendor in Cali, Valle del Cauca, Colombia
Cholado or Raspao is an icy beverage with fresh fruit and sweetened condensed milk traditional from Jamundí, in the region of Valle del Cauca, Colombia. It is made from crushed ice or shaved ice, chopped fruit, condensed milk, fruit syrup, and served with a wafer cookie, sometimes topped with whipped cream and shredded cheese. The common fruits that are used in the preparation include banana, apple, kiwi, strawberry, papaya, pineapple, mango, and soursop. [1]
^"fruit salad meets Slurpee Colombian colada recipe popular in Jackson heights queens".
Cholado or Raspao is an icy beverage with fresh fruit and sweetened condensed milk traditional from Jamundí, in the region of Valle del Cauca, Colombia...
mango, lemon, guava, tamarind, pineapple, and strawberry. Burong mangga Cholado Halo-halo Deborah M. Schneider (13 June 2006). ¡Baja! Cooking on the Edge...
Basketball is a preferred sport at the city center location "La Carrera del Cholado". Football still surpasses basketball in sport popularity. Bullfighting...
and half heated milk. Some other representative beverages are champús, cholado, gaseosas, lulada, aromáticas, avena colombiana, sugarcane juice, aguapanela...
her from their reservation of Tacueyo back home, and would also sell "cholado", a traditional treat from Cali. She was a good student, but underwent...
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