Central Food Technological Research Institute information
Food technology research lab in India
Central Food Technological Research Institute
Main facade of Cheluvambavilas Palace at Mysore, India, the headquarters of CFTRI
Established
21 October 1950 (1950-10-21)
Research type
A constituent laboratory of Council of Scientific and Industrial Research, India
Director
Dr. Sridevi Annapurna Singh
Location
Mysore, Karnataka
Campus
200 acres (0.81 km2)
Operating agency
Council of Scientific and Industrial Research
Website
cftri.res.in
The Central Food Technological Research Institute (CFTRI) is an Indian food research institute and laboratory headquartered in Mysore, India. It is a constituent laboratory of the Council of Scientific and Industrial Research.[1]
India is the world's second largest food grain, fruit and vegetable producer,[2] and the institute is engaged in research in the production and handling of grains, pulses, oilseed, along with spices, fruits, vegetables, meat, fish, and poultry.
^"CSIR Lab Directory". Archived from the original on 15 January 2013. Retrieved 19 January 2013.
^"Indian Agriculture". Retrieved 19 January 2013.
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