'Brown Snout' is a 19th-century cultivar of cider apple originating in Herefordshire in the United Kingdom,[1] though now grown in other counties and parts of the world.
^"Brown Snout", National Fruit Collection, University of Reading and Brogdale Collections, retrieved 12 November 2015
'BrownSnout' is a 19th-century cultivar of cider apple originating in Herefordshire in the United Kingdom, though now grown in other counties and parts...
have a black head, with a lighter brownsnout and band behind, and a black nuchal band. Their bodies can be uniform brown, or have many black bands, or a...
puff-ball; other common names include, faceclock, pee-a-bed, wet-a-bed, swine's snout, white endive, and wild endive. The common name dandelion comes from the...
The brownsnout spookfish or brown-snout spookfish (Dolichopteryx longipes) is a species of barreleye in the family Opisthoproctidae. It and the glasshead...
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The American snout or common snout butterfly (Libytheana carinenta) is a member of the subfamily Libytheinae in the brush-footed butterfly family, Nymphalidae...
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du Canada Rome Upton Pyne White Transparent Wolf River Cider apples BrownSnout Cap of Liberty Chisel Jersey Coccagee Crimson King Dabinett Dufflin Ellis...
Archived from the original on April 11, 2019. Retrieved November 25, 2021. Brown, Susan K., and Kevin E. Maloney. "An Update on Apple Cultivars, Brands and...
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can turn brown inside during commercial long term storage, and it's usually not possible to tell whether an apple has the Braeburn browning disorder until...
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The core is usually removed and the resulting cavity stuffed with fruits, brown sugar, raisins, or cinnamon, and sometimes a liquor such as brandy. An apple...
belonging to the superfamily Curculionoidea, known for their elongated snouts. They are usually small – less than 6 mm (1⁄4 in) in length – and herbivorous...
Henri Braconnot in 1825. Commercially produced pectin is a white-to-light-brown powder, produced from citrus fruits for use as an edible gelling agent,...
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light gray to brown body that becomes occluded with age and the melanin becoming so abundant that all but the pale chin and brownsnout are obscured....
Global Information
England, c.1850