Bordeaux Wine Official Classification of 1855 information
Ranking system for Bordeaux wine set in 1855
Châteaux of BordeauxPauillac is home to three of the five Bordeaux's first growth wines (classification of 1855)
The Bordeaux Wine Official Classification of 1855 resulted from the 1855 Exposition Universelle de Paris, when Emperor Napoleon III requested a classification system for France's best Bordeaux wines that were to be on display for visitors from around the world. Brokers from the wine industry ranked the wines according to a château's reputation and trading price, which at that time was directly related to quality.
The wines were ranked in importance from first to fifth growths (crus). All of the red wines that made it on the list came from the Médoc region except for one: Château Haut-Brion from Graves. The white wines, then of much less importance than red wine, were limited to the sweet varieties of Sauternes and Barsac and were ranked only from superior first growth to second growth.
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The BordeauxWineOfficialClassificationof1855 resulted from the 1855 Exposition Universelle de Paris, when Emperor Napoleon III requested a classification...
Bordeauxwine (Occitan: vin de Bordèu, French: vin de Bordeaux) is produced in the Bordeaux region of southwest France, around the city ofBordeaux, on...
Bordeaux Wine OfficialClassificationof1855, though some regions classify their wines based on the style like the German wineclassification system. Vineyard...
Classification of 1855 is the starting point for classification. Although this purports to be a classificationof all Bordeauxwine, it in fact exclusively...
for a classificationof the best Bordeauxwines arose from the 1855 Exposition Universelle de Paris. The result was the BordeauxWineOfficial Classification...
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some of the world's most famous sweet wines from the Sauternes appellation, such as Château d'Yquem. The BordeauxWineOfficialClassificationof1855 resulted...
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