Assugrin is a brand name for a sugar substitute that is a blend of cyclamate and saccharin.[1] Produced in Switzerland by MCM Klosterfrau Vertriebsgesellschaft,[2] Assugrin was the main table sweetener in West Germany.[3]
^Gorman's New Product News. (May 11, 1992) West Germany. (new food products from different firms) (The Deluge Pours On) (Product Announcement) Volume 28; Issue 4; Page 53
^Frost & Sullivan. (May 5, 1997) Euro Special & Dietetic Foods - Hermes Susstoff AG
^Lebensmittel Praxis. (April 7, 1989) W. Germany - Market for table sweeteners static. Page 46.
Assugrin is a brand name for a sugar substitute that is a blend of cyclamate and saccharin. Produced in Switzerland by MCM Klosterfrau Vertriebsgesellschaft...
Canada contain cyclamate, though not those produced for the United States. Assugrin (Switzerland, Brazil) Cap Cangkir (Indonesia) Chuker (Argentina) – Merisant...