Arrufiac (or Arrufiat) is a white French wine grape variety[1] that is primarily planted in the Gascony region of South West France. It is a secondary grape in the wines from the Pacherenc du Vic-Bilh Appellation d'origine contrôlée (AOC).[2] While the grape has had a long history being blended with Petit Courbu in Gascon wines, it has only recently experienced a resurgence of interest in the late 20th century following the release of white blends from Andrė Dubosc of Producteurs Plaimont, one of the region's largest co-operative wineries, in the 1980s.[3]
^Arrufiac, Vitis International Variety Catalogue, accessed on June 26, 2010
^ J. Robinson Jancis Robinson's Wine Course Third Edition pg 100 Abbeville Press 2003 ISBN 0-7892-0883-0
^J. Robinson Jancis Robinson's Guide to Wine Grapes pg 24 Oxford University Press 1996 ISBN 0-19-860098-4
Arrufiac (or Arrufiat) is a white French wine grape variety that is primarily planted in the Gascony region of South West France. It is a secondary grape...
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