Not to be confused with Amaretto Disaronno Originale, a brand name liqueur.
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Amaretti di Saronno
Type
Biscuit
Place of origin
Italy
Region or state
Saronno (province of Varese), Lombardy
Main ingredients
Apricot kernels, sugar, egg whites
Amaretti di Saronno (Italian:[amaˈrettidisaˈrɔnno]) are a type of amaretto, a bitter-sweet flavored macaroon, traditional to the Italian comune (municipality) of Saronno. It is one of many types of traditional amaretti, but the only one made with apricot kernels (the others are usually made with almonds).
The amaretti di Saronno are widely available commercially, most notably through the brand Lazzaroni. Amaretti di Saronno are unrelated to Amaretto liqueur, which is produced by two other companies based in Saronno: ILLVA and PLF.
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