Global Information Lookup Global Information

AOAC International information


AOAC INTERNATIONAL
AbbreviationAOAC
FoundedSeptember 8, 1884 (139 years ago) (1884-09-08)
FounderHarvey Washington Wiley
FocusSafety and integrity of foods and other products that impact public health around the world
Location
  • Rockville, Maryland
Members
nearly 3000
WebsiteAOAC.org
Formerly called
Association of Official Agricultural Chemists

AOAC International is a 501(c) non-profit scientific association with headquarters in Rockville, Maryland. It was founded in 1884 as the Association of Official Agricultural Chemists (AOAC) and became AOAC International in 1991. It publishes standardized, chemical analysis methods designed to increase confidence in the results of chemical and microbiological analyses. Government agencies and civil organizations often require that laboratories use official AOAC methods. AOAC is headquartered in Rockville, Maryland, and has approximately 3,000 members based in over 90 countries.

and 23 Related for: AOAC International information

Request time (Page generated in 0.8353 seconds.)

AOAC International

Last Update:

AOAC International is a 501(c) non-profit scientific association with headquarters in Rockville, Maryland. It was founded in 1884 as the Association of...

Word Count : 942

Journal of AOAC International

Last Update:

The Journal of AOAC International is a peer-reviewed scientific journal publishing research articles in the field of analytical chemistry and microbiology...

Word Count : 117

Acid value

Last Update:

Snack Products: AOAC Performance Tested Method 052004". Journal of AOAC International. Oxford University Press (OUP); AOAC International. November 26, 2022...

Word Count : 1616

Protein efficiency ratio

Last Update:

stated in the Official Methods of Analysis of AOAC International, 16th ed. (1995) Section 45.3.05, AOAC Official Method 982.30 Protein Efficiency Ratio...

Word Count : 298

Gulkand

Last Update:

Arq-e-Gulab, and Rose Sharbat) Using HPTLC and GC–MS". Journal of AOAC International. 103 (3): 684–691. doi:10.5740/jaoacint.19-0289. PMID 31561756. Davidson...

Word Count : 274

Protein digestibility corrected amino acid score

Last Update:

quality in foods and food ingredients: a critical review". Journal of AOAC International. 88 (3): 988–94. doi:10.1093/jaoac/88.3.988. PMID 16001875. FAO/WHO...

Word Count : 1700

Sodium laureth sulfate

Last Update:

cosmetic raw materials and finished cosmetic products". Journal of AOAC International. 84 (3): 666–70. doi:10.1093/jaoac/84.3.666. PMID 11417628. FDA/CFSAN--Cosmetics...

Word Count : 700

Kjeldahl method

Last Update:

Recommended Practices of AOAC International. The Kjeldahl method's universality, precision and reproducibility have made it the internationally recognized method...

Word Count : 1319

Houttuynia cordata

Last Update:

On-Column Methylation with Tetramethylammonium Acetate". Journal of AOAC International. 90 (1): 60–67. doi:10.1093/jaoac/90.1.60. PMID 17373437. Liang, Minmin;...

Word Count : 1092

Guarana

Last Update:

catechins in herbal preparations containing guaraná". Journal of AOAC International. 81 (4): 691–701. doi:10.1093/jaoac/81.4.691. PMID 9680692. "Guarana"...

Word Count : 1352

Illicium verum

Last Update:

Linn. by fluorescent microscopy and gas chromatography". Journal of AOAC International. 88 (3): 703–706. doi:10.1093/jaoac/88.3.703. PMID 16001842. Retrieved...

Word Count : 1431

Iodine value

Last Update:

value of oils and fats: summary of collaborative study". Journal of AOAC International. 77 (3): 674–6. doi:10.1093/jaoac/77.3.674. PMID 8012219. Simurdiak...

Word Count : 2424

Antinutrient

Last Update:

protein digestibility and amino acid availability in foods". Journal of AOAC International. 88 (3): 967–87. doi:10.1093/jaoac/88.3.967. PMID 16001874. Heck AM...

Word Count : 1745

Food safety

Last Update:

January 2016. Retrieved 14 December 2007. "AOAC Accreditation Guidelines for Laboratories (ALACC)". AOAC INTERNATIONAL. Retrieved 18 December 2022. Koppes,...

Word Count : 8910

Harvey Washington Wiley

Last Update:

analytical method development in an area of interest to AOAC International. AOAC International was founded in 1884 as the Association of Official Agricultural...

Word Count : 3782

Coffea

Last Update:

Fingerprinting and its Significance for the Coffee Sector". Journal of AOAC International. 103 (2): 325–334. doi:10.1093/jaocint/qsz003. ISSN 1060-3271. PMID 33241280...

Word Count : 2380

Methyl salicylate

Last Update:

2020). "Determination of Methyl Salicylate in Root Beer". Journal of AOAC International. 57 (4): 1002–1004. doi:10.1093/jaoac/57.4.1002. "The Good Scents...

Word Count : 1976

Lactiplantibacillus plantarum

Last Update:

indicative organism in niacin bioassay experiments, in particular, AOAC International Official Method 944.13, as it is a niacin auxotroph. Microbial food...

Word Count : 2448

Aflatoxin

Last Update:

G1, and G2 in olive oil, peanut oil, and sesame oil". Journal of AOAC International. 93 (3): 936–42. doi:10.1093/jaoac/93.3.936. PMID 20629398. Li FQ...

Word Count : 3999

Babcock test

Last Update:

published by the Association of Official Agricultural Chemists (now AOAC International) in 1927. The test is based on the observation that a suitable amount...

Word Count : 738

Gerber method

Last Update:

chemists (AOAC) recommends Gerber test". Dairy Field. Stagnito Publishing. July 2002. Research was recently published in the Journal of AOAC International, which...

Word Count : 1270

Tree nut allergy

Last Update:

Substances Causing Intolerances: History and Future". Journal of AOAC International. 101 (1): 2–7. doi:10.5740/jaoacint.17-0381. PMID 29202901. Fong AT...

Word Count : 3369

Sodium bisulfite

Last Update:

Monier-Williams method for determining sulfite in food". Journal of AOAC International. Oxford University Press. Retrieved 2022-09-20. Nagayama, Hirotoshi;...

Word Count : 1413

PDF Search Engine © AllGlobal.net