"Ethiopian Coffee" redirects here. For the football club, see Ethiopian Coffee F.C.
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An example of the coffee bean sorting process in Hawassa, Sidama Region
Coffee production in Ethiopia is a longstanding tradition which dates back dozens of centuries. Ethiopia is where Coffea arabica, the coffee plant, originates.[1] The plant is now grown in various parts of the world; Ethiopia itself accounts for around 17% of the global coffee market. Coffee is important to the economy of Ethiopia; around 30-35% of foreign income comes from coffee, with an estimated 15 million of the population relying on some aspect of coffee production for their livelihood.[1] In 2013, coffee exports brought in $300 million,[2] equivalent to 24% of that year's total exports.[3]
^ abThomas P. Ofcansky, David H. Shinn (29 Mar 2004). Historical Dictionary of Ethiopia. Scarecrow Press. p. 92. ISBN 9780810865662.
^"CIA World Factbook". Central Intelligence Agency. Retrieved 20 July 2010.
^"CIA World Factbook". Central Intelligence Agency. Retrieved 20 July 2010.
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